Food club soup vegetables with carrots, Potatoes, Green peas, Corn, Lima beans, Okra, Green beans, Celery & onions, Soup
USDA name: Soup vegetables with carrots, Potatoes, Green peas, Corn, Lima beans, Okra, Green beans, Celery & onions, Soup
Brandedby Topco Associates, Inc.
60 calories in 1/2 cup (85 g). Per 100 g, protein: 2.4 g, carbohydrates: 11.8 g, fat: not reported.
Food club soup vegetables with carrots, Potatoes, Green peas, Corn, Lima beans, Okra, Green beans, Celery & onions, Soup, 1/2 cup (85 g)
60 calories
- Protein
- 2 g
- Carbs
- 10 g
- Fat
- —
- Fiber
- 2 g
- Sugars
- 2 g
Nutrition Facts
Calories60
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium1% 29.8 mg
Ingredients
Carrots, Potatoes, Green peas, Corn, Lima beans, Okra, Green beans, Celery, Onions.
- Brand
- Food club
- Made by
- Topco Associates, Inc.
- Label serving
- 1/2 cup
- Barcode (GTIN/UPC)
- 036800528031
- Category
- Frozen Vegetables
- Label updated
- 2020-01-09
How it compares
Against other records in Frozen Vegetables, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Higher than 68%
Same value as 113 of 3,985 other records.
leastmostCalories
Higher than 67%
Same value as 95 of 4,011 other records.
leastmostCarbohydrates
Higher than 65%
Same value as 79 of 3,997 other records.
leastmostSugars
Lower than 50%
Same value as 641 of 3,985 other records.
leastmostFiber
Lower than 44%
Same value as 1,045 of 3,981 other records.
leastmostProtein
Higher than 43%
Same value as 632 of 3,992 other records.
leastmost
Questions
- How many calories are in food club soup vegetables with carrots, potatoes, green peas, corn, lima beans, okra, green beans, celery & onions, soup?
- 1/2 cup (85 g): 60 calories; protein: 2 g, carbohydrates: 10 g, fat: not reported.
- How much protein is in food club soup vegetables with carrots, potatoes, green peas, corn, lima beans, okra, green beans, celery & onions, soup?
- 2.4 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
- How many net carbs are in food club soup vegetables with carrots, potatoes, green peas, corn, lima beans, okra, green beans, celery & onions, soup?
- 9.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
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- Bush's hearty bean & vegetable organic kidney & great northern beans with corn, Carrots & green beans in a tomato basil broth soup, Hearty bean & vegetable
- Annie chun's korean-style spicy ramen soup bowl with cooked ramen noodles spicy vegetables broth with green onions, Carrots and corn, Korean-style spicy ramen
- Chicken or turkey a la king, cream sauce
- Annie chun's japanese-style vegan tonkotsu ramen with cooked ramen noodles deep, Savory vegetable broth with green onions, Carrots, And corn soup bowl, Japanese-style vegan tonkotsu ramen
All 7 reported nutrients, per 100 g+
| Energy | 71 kcal |
| Protein | 2.4 g |
| Carbohydrate, by difference | 11.8 g |
| Fiber, total dietary | 2.4 g |
| Total Sugars | 2.4 g |
| Sodium, Na | 35 mg |
| Fatty acids, total trans | 0 g |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1673391, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.