Food club, Part skim ricotta cheese
Brandedby Topco Associates, Inc.
90 calories in 0.25 cup (62 g). Per 100 g, protein: 9.7 g, carbohydrates: 6.5 g, fat: 9.7 g.
Food club, Part skim ricotta cheese, 0.25 cup (62 g)
90 calories
- Protein
- 6 g
- Carbs
- 4 g
- Fat
- 6 g
- Fiber
- 0 g
- Sugars
- 2 g
Nutrition Facts
Calories90
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Calcium8% 99.8 mg
- Sodium7% 150 mg
Little or none: Iron.
Ingredients
Pasteurized whey, Pasteurized milk, Vine gar, Starch corn (modified food starch, Guar gum, Carrageenan), Salt.
- Brand
- Food club
- Made by
- Topco Associates, Inc.
- Label serving
- 0.25 cup
- Barcode (GTIN/UPC)
- 036800411197
- Category
- Cheese
- Label updated
- 2017-07-14
How it compares
Against other records in Cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Lower than 94%
Same value as 34 of 16,782 other records.
leastmostCalories
Lower than 92%
Same value as 56 of 16,834 other records.
leastmostTotal fat
Lower than 91%
Same value as 62 of 16,809 other records.
leastmostProtein
Lower than 87%
Same value as 97 of 16,789 other records.
leastmostCalcium
Lower than 81%
Same value as 64 of 16,666 other records.
leastmostCarbohydrates
Higher than 73%
Same value as 186 of 16,708 other records.
leastmost
Questions
- How many calories are in food club, part skim ricotta cheese?
- 0.25 cup (62 g): 90 calories; protein: 6 g, carbohydrates: 4 g, fat: 6 g.
- How much protein is in food club, part skim ricotta cheese?
- 9.7 g per 100 g. Its estimated share of calories is 27%, using 4 kcal per gram of protein.
- How many net carbs are in food club, part skim ricotta cheese?
- 6.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 145 kcal |
| Protein | 9.7 g |
| Total lipid (fat) | 9.7 g |
| Carbohydrate, by difference | 6.5 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 3.2 g |
| Calcium, Ca | 161 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 242 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 323 iu |
| Fatty acids, total saturated | 6.5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 48 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1539241, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.