Eppaw, raw
150 calories in 1 cup (100 g). Per 100 g, protein: 4.6 g, carbohydrates: 31.7 g, fat: 1.8 g.
Eppaw, raw, 1 cup
150 calories
- Protein
- 4.6 g
- Carbs
- 31.7 g
- Fat
- 1.8 g
- Fiber
- —
- Sugars
- —
How values are estimated
- Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories150
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Pantothenic acid (B5)23% 1.2 mg
- Vitamin C14% 13 mg
- Vitamin B610% 0.18 mg
- Riboflavin (B2)9% 0.12 mg
- Thiamin (B1)9% 0.11 mg
- Folate6% 24 µg
- Niacin (B3)2% 0.3 mg
Little or none: Vitamin A, Vitamin B12, Vitamin D.
minerals
% of the Daily Value in this serving
- Manganese48% 1.1 mg
- Copper26% 0.23 mg
- Phosphorus13% 165 mg
- Zinc10% 1.1 mg
- Calcium8% 110 mg
- Magnesium8% 32 mg
- Potassium7% 340 mg
- Iron6% 1.1 mg
- Selenium2% 0.9 µg
- Sodium1% 12 mg
How it compares
Against other records in Vegetables and Vegetable Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Higher than 95%
Same value as 0 of 893 other records.
leastmostCalories
Higher than 93%
Same value as 0 of 893 other records.
leastmostTotal fat
Higher than 90%
Same value as 0 of 893 other records.
leastmostCalcium
Higher than 88%
Same value as 2 of 901 other records.
leastmostProtein
Higher than 88%
Same value as 0 of 901 other records.
leastmostIron
Higher than 71%
Same value as 1 of 901 other records.
leastmost
Questions
- How many calories are in eppaw, raw?
- 1 cup (100 g): 150 calories; protein: 4.6 g, carbohydrates: 31.7 g, fat: 1.8 g.
- How much protein is in eppaw, raw?
- 4.6 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
- How many net carbs are in eppaw, raw?
- estimated 31.7 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
All 35 reported nutrients, per 100 g+
| Water | 60 g |
| Energy | 150 kcal |
| Energy | 628 kj |
| Protein | 4.6 g |
| Total lipid (fat) | 1.8 g |
| Ash | 1.9 g |
| Carbohydrate, by difference | 31.7 g |
| Calcium, Ca | 110 mg |
| Iron, Fe | 1.1 mg |
| Magnesium, Mg | 32 mg |
| Phosphorus, P | 165 mg |
| Potassium, K | 340 mg |
| Sodium, Na | 12 mg |
| Zinc, Zn | 1.1 mg |
| Copper, Cu | 0.23 mg |
| Manganese, Mn | 1.1 mg |
| Selenium, Se | 0.9 µg |
| Vitamin C, total ascorbic acid | 13 mg |
| Thiamin | 0.11 mg |
| Riboflavin | 0.12 mg |
| Niacin | 0.3 mg |
| Pantothenic acid | 1.2 mg |
| Vitamin B-6 | 0.18 mg |
| Folate, total | 24 µg |
| Folic acid | 0 µg |
| Folate, food | 24 µg |
| Folate, DFE | 24 µg |
| Vitamin B-12 | 0 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Vitamin A, IU | 0 iu |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 170078, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.