Edwards, Pepper coated virginla bacon, Hickory smoked, Hickory smoked
Brandedby S. Wallace Edwards & Sons, Inc
280 calories in 2 onz (56 g). Per 100 g, protein: 8.9 g, carbohydrates: 1.8 g, fat: 51.8 g.
Edwards, Pepper coated virginla bacon, Hickory smoked, Hickory smoked, 2 onz (56 g)
280 calories
- Protein
- 5 g
- Carbs
- 1 g
- Fat
- 29 g
- Fiber
- 0 g
- Sugars
- 1 g
Nutrition Facts
Calories280
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium41% 940 mg
- Iron2% 0.36 mg
Ingredients
Cured with; salt, Sugar, Pepper, And sodium nitrite.
- Brand
- Edwards
- Made by
- S. Wallace Edwards & Sons, Inc
- Label serving
- 2 onz
- Barcode (GTIN/UPC)
- 036202020980
- Category
- Bacon, Sausages & Ribs
- Label updated
- 2018-01-02
How it compares
Against other records in Bacon, Sausages & Ribs, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Lower than 97%
Same value as 9 of 1,594 other records.
leastmostTotal fat
Higher than 96%
Same value as 0 of 1,596 other records.
leastmostSugars
Higher than 71%
Same value as 22 of 1,286 other records.
leastmostCarbohydrates
Higher than 65%
Same value as 29 of 1,581 other records.
leastmostSodium
Higher than 63%
Same value as 0 of 1,600 other records.
leastmostCalories
Higher than 60%
Same value as 207 of 1,599 other records.
leastmost
Questions
- How many calories are in edwards, pepper coated virginla bacon, hickory smoked, hickory smoked?
- 2 onz (56 g): 280 calories; protein: 5 g, carbohydrates: 1 g, fat: 29 g.
- How much protein is in edwards, pepper coated virginla bacon, hickory smoked, hickory smoked?
- 8.9 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
- How many net carbs are in edwards, pepper coated virginla bacon, hickory smoked, hickory smoked?
- 1.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 11 reported nutrients, per 100 g+
| Energy | 500 kcal |
| Protein | 8.9 g |
| Total lipid (fat) | 51.8 g |
| Carbohydrate, by difference | 1.8 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 1.8 g |
| Iron, Fe | 0.64 mg |
| Sodium, Na | 1,679 mg |
| Fatty acids, total saturated | 17.9 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 71 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1884449, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.