Dried cloud ear mushrooms

USDA name: Fungi, Cloud ears, dried

80 calories in 1 cup (28 g). 9.3 g protein, 73 g carbs and 0.73 g fat per 100 g.

Serving
1
= 28 g
80KCAL

Dried cloud ear mushrooms, 1 cup

80 calories

Protein
2.6 g
Carbs
20.4 g
Fat
0.2 g
Fiber
19.6 g
Sugars
—

Nutrition Facts

Serving size1 cup (28 g)
Amount per serving
Calories
80
% Daily Value*
Total Fat 0.2 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 9.8 mg0%
Total Carbohydrate 20.4 g7%
Dietary Fiber 19.6 g70%
Protein 2.6 g
Vitamin D 0 mcg0%
Calcium 44.5 mg3%
Iron 1.6 mg9%
Potassium 211 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Riboflavin (B2)18% 0.24 mg
  • Niacin (B3)11% 1.8 mg
  • Pantothenic acid (B5)3% 0.13 mg
  • Folate3% 10.6 µg
  • Vitamin B62% 0.031 mg

Little or none: Thiamin (B1), Vitamin A, Vitamin B12, Vitamin C, Vitamin D.

minerals

% of the Daily Value in this serving

  • Manganese24% 0.55 mg
  • Selenium22% 12.2 µg
  • Iron9% 1.6 mg
  • Copper6% 0.051 mg
  • Magnesium6% 23.2 mg
  • Potassium4% 211 mg
  • Phosphorus4% 51.5 mg
  • Calcium3% 44.5 mg
  • Zinc3% 0.37 mg

Little or none: Sodium.

How it compares

Against the 868 foods in Vegetables and Vegetable Products, per 100 g.

  • Vitamin C

    Lower than 100%

    leastmost
  • Fiber

    Higher than 100%

    leastmost
  • Carbohydrates

    Higher than 98%

    leastmost
  • Calories

    Higher than 97%

    leastmost
  • Iron

    Higher than 97%

    leastmost
  • Protein

    Higher than 97%

    leastmost

Questions

How many calories are in dried cloud ear mushrooms?
1 cup (28 g) has 80 calories, 2.6 g of protein, 20.4 g of carbohydrates and 0.2 g of fat.
How much protein is in dried cloud ear mushrooms?
9.3 g per 100 g, which is 13% of its calories.
How many net carbs are in dried cloud ear mushrooms?
2.9 g per 100 g: 73 g of carbohydrates minus 70.1 g of fiber.

Similar foods

All 36 nutrients, per 100 g+
Water14.8 g
Energy284 kcal
Energy1,190 kj
Protein9.3 g
Total lipid (fat)0.73 g
Ash2.2 g
Carbohydrate, by difference73 g
Fiber, total dietary70.1 g
Calcium, Ca159 mg
Iron, Fe5.9 mg
Magnesium, Mg83 mg
Phosphorus, P184 mg
Potassium, K754 mg
Sodium, Na35 mg
Zinc, Zn1.3 mg
Copper, Cu0.18 mg
Manganese, Mn2 mg
Selenium, Se43.4 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.015 mg
Riboflavin0.84 mg
Niacin6.3 mg
Pantothenic acid0.48 mg
Vitamin B-60.11 mg
Folate, total38 µg
Folic acid0 µg
Folate, food38 µg
Folate, DFE38 µg
Vitamin B-120 µg
Vitamin A, RAE0 µg
Retinol0 µg
Vitamin A, IU0 iu
Vitamin D (D2 + D3), International Units0 iu
Vitamin D (D2 + D3)0 µg
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 168581, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.