Digiorno four cheese original rising crust pizza, Mozzarella; Parmesan; Asiago; Romano

USDA name: Four cheese original rising crust pizza, Mozzarella; parmesan; asiago; romano

Brandedby Nestle Usa Inc.

290 calories in 1/6 Pizza (133g). Per 100 g, protein: 11.3 g, carbohydrates: 28.6 g, fat: 6.8 g.

Serving
1
= 133 g
290KCAL

Digiorno four cheese original rising crust pizza, Mozzarella; Parmesan; Asiago; Romano, 1/6 Pizza (133g)

290 calories

Protein
15 g
Carbs
38 g
Fat
9 g
Fiber
2 g
Sugars
5 g

Nutrition Facts

Serving size1/6 Pizza (133g)
Amount per serving
Calories290
% Daily Value*
Total Fat 9 g12%
Saturated Fat 4.5 g22%
Trans Fat 0 g
Cholesterol 25.3 mg8%
Sodium 670 mg29%
Total Carbohydrate 38 g14%
Dietary Fiber 2 g7%
Total Sugars 5 g
Includes Added Sugars 3.1 g6%
Protein 15 g
Vitamin D 0 mcg0%
Calcium 230 mg18%
Iron 2.4 mg13%
Potassium 130 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium29% 670 mg
    • Calcium18% 230 mg
    • Iron13% 2.4 mg
    • Potassium3% 130 mg

    Ingredients

    Enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, And folic acid), Water, Low-moisture part-skim mozzarella cheese (part-skim milk, Cheese culture, Salt, Enzymes), Tomato paste, Sugar, Vegetable oil (soybean oil and/or corn oil), Wheat gluten, Degerminated yellow corn meal, Parmesan, Asiago and romano cheese blend (cultured part-skim cow's milk, Salt, Enzymes), Yeast, Salt, Datem, Baking soda, Spices, Wheat flour, Enzymes, Dried garlic, Ascorbic acid (dough conditioner)

    Brand
    Digiorno
    Made by
    Nestle Usa Inc.
    Label serving
    1/6 Pizza (133g)
    Barcode (GTIN/UPC)
    0071921003388
    Category
    Pizza
    Label updated
    2023-06-01

    How it compares

    Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Potassium

      Lower than 91%

      Same value as 3 of 1,803 other records.

      leastmost

    • Total fat

      Lower than 89%

      Same value as 27 of 3,445 other records.

      leastmost

    • Sugars

      Higher than 81%

      Same value as 28 of 3,446 other records.

      leastmost

    • Calories

      Lower than 78%

      Same value as 52 of 3,453 other records.

      leastmost

    • Protein

      Higher than 72%

      Same value as 9 of 3,447 other records.

      leastmost

    • Iron

      Higher than 64%

      Same value as 13 of 3,429 other records.

      leastmost

    Questions

    How many calories are in digiorno four cheese original rising crust pizza, mozzarella; parmesan; asiago; romano?
    1/6 Pizza (133g): 290 calories; protein: 15 g, carbohydrates: 38 g, fat: 9 g.
    How much protein is in digiorno four cheese original rising crust pizza, mozzarella; parmesan; asiago; romano?
    11.3 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
    How many net carbs are in digiorno four cheese original rising crust pizza, mozzarella; parmesan; asiago; romano?
    27.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy218 kcal
    Protein11.3 g
    Total lipid (fat)6.8 g
    Carbohydrate, by difference28.6 g
    Fiber, total dietary1.5 g
    Total Sugars3.8 g
    Sugars, added2.3 g
    Calcium, Ca173 mg
    Iron, Fe1.8 mg
    Potassium, K98 mg
    Sodium, Na504 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated3.4 g
    Fatty acids, total trans0 g
    Cholesterol19 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2568896, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.