Dierbergs bakehouse creme cake

USDA name: Creme cake

Brandedby Dierberg's Markets, Inc.

370 calories in 0.1 cake (79 g). Per 100 g, protein: 3.8 g, carbohydrates: 64.6 g, fat: 21.5 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more calories than 95%, and more calcium than 90%.

Compare with another food →

Serving
1
= 79 g
370KCAL
Where the calories come from

Dierbergs bakehouse creme cake, 0.1 cake (79 g)

370 calories

  • Protein3 g3% of calories
  • Carbs51 g55% of calories

    incl. 1 g fiber · 34 g sugars

  • Fat17 g41% of calories

Nutrition Facts

Serving size0.1 cake (79 g)
Amount per serving
Calories
370
% Daily Value*
Total Fat 17 g22%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 45 mg15%
Sodium 230 mg10%
Total Carbohydrate 51 g19%
Dietary Fiber 1 g4%
Total Sugars 34 g
Protein 3 g
Calcium 79.8 mg6%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 023933685731 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium10% 230 mg
  • Iron8% 1.4 mg
  • Calcium6% 79.8 mg

Ingredients

Sugar, Soybean oil, Water, Bleached wheat flour, Eggs, Food starch-modified, Invert sugar, Whey, Contains less than 2% of each of the following: corn syrup, Wheat flour, Pecans, Salt, Vegetable shortening (palm oil, Soybean oil, Mono- and diglycerides, Polysorbate 60, Tbhq preservative, Citric acid preservative), Palm stearin oil, Cinnamon, Corn starch, Sodium aluminum phosphate, Baking soda, Mono- and diglycerides, Calcium carbonate, Wheat gluten, Calcium sulfate, Dextrose, Palm oil, Sodium propionate preservative, Soy lecithin, Cellulose gum, Potassium sorbate preservative, Agar-agar, Natural and artificial flavors, Fumed silica, Locust bean gum, Maltodextrin, Sodium stearoyl lactylate, Annatto extract color, Sodium hexametaphosphate, Enzymes, Turmeric color, Coconut oil, Tbhq preservative, Gum tragacanth, Xanthan gum, Titanium dioxide color, Citric acid preservative, Sodium benzoate preservative.

Brand
Dierbergs bakehouse
Made by
Dierberg's Markets, Inc.
Label serving
0.1 cake
Barcode (GTIN/UPC)
023933685731
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2018-10-04

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Higher than 95%

    Same value as 21 of 9,102 other records.

    leastmost
  • Calcium

    Higher than 90%

    Same value as 7 of 8,973 other records.

    leastmost
  • Carbohydrates

    Higher than 89%

    Same value as 3 of 9,045 other records.

    leastmost
  • Sugars

    Higher than 84%

    Same value as 7 of 9,065 other records.

    leastmost
  • Total fat

    Higher than 77%

    Same value as 13 of 9,094 other records.

    leastmost
  • Iron

    Higher than 69%

    Same value as 46 of 8,986 other records.

    leastmost

Questions

How many calories are in dierbergs bakehouse creme cake?
0.1 cake (79 g): 370 calories; protein: 3 g, carbohydrates: 51 g, fat: 17 g.
How much protein is in dierbergs bakehouse creme cake?
3.8 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in dierbergs bakehouse creme cake?
63.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy468 kcal
Protein3.8 g
Total lipid (fat)21.5 g
Carbohydrate, by difference64.6 g
Fiber, total dietary1.3 g
Total Sugars43 g
Calcium, Ca101 mg
Iron, Fe1.8 mg
Sodium, Na291 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated3.8 g
Fatty acids, total trans0 g
Cholesterol57 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2123555, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.