Daystar desserts, Cheesecake, Vanilla bean, Vanilla bean

Brandedby Dianne's Fine Desserts, Inc.

410 calories in 1 slice (125 g). Per 100 g, protein: 4.8 g, carbohydrates: 37.6 g, fat: 17.6 g.

Serving
1
= 125 g
410KCAL

Daystar desserts, Cheesecake, Vanilla bean, Vanilla bean, 1 slice (125 g)

410 calories

Protein
6 g
Carbs
47 g
Fat
22 g
Fiber
2 g
Sugars
30 g

Nutrition Facts

Serving size1 slice (125 g)
Amount per serving
Calories
410
% Daily Value*
Total Fat 22 g28%
Saturated Fat 13 g65%
Trans Fat 0 g
Cholesterol 90 mg30%
Sodium 490 mg21%
Total Carbohydrate 47 g17%
Dietary Fiber 2 g7%
Total Sugars 30 g
Protein 6 g
Calcium 40 mg3%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium21% 490 mg
    • Iron4% 0.72 mg
    • Calcium3% 40 mg

    Ingredients

    Cream cheese (pasteurized milk and cream, Cheese culture, Salt, Stabilizers (carob bean and/or xanthan and/or guar gums), Water, Whey protein concentrate, Modified food starch, Salt, Cream, Lactic acid, Milk, Potassium sorbate, Xanthan gum, Cheese culture, Natural flavor, Enzymes), Graham crackers (unbleached unenriched wheat flour, Whole wheat/graham flour, Sugar, Palm and palm kernel oil, Molasses, Honey, Salt, Sodium bicarbonate), Sugar, Eggs, Sour cream (cultured cream, Food starch-modified, Sodium phosphate, Guar gum, Carrageenan, Locust bean gum, Potassium sorbate), Margarine (palm oil, Water, Salt, Mono and diglycerides, Artificial flavor, Colored with annatto, Calcium disodium edta, Vitamin a palmitate added), Brown sugar, Cornstarch, Cinnamon, Vanilla, Vanilla seeds.

    Brand
    Daystar desserts
    Made by
    Dianne's Fine Desserts, Inc.
    Label serving
    1 slice
    Barcode (GTIN/UPC)
    019951116029
    Category
    Cakes, Cupcakes, Snack Cakes
    Label updated
    2017-07-14

    How it compares

    Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Carbohydrates

      Lower than 87%

      Same value as 13 of 9,105 other records.

      leastmost
    • Iron

      Lower than 85%

      Same value as 28 of 9,042 other records.

      leastmost
    • Calories

      Lower than 81%

      Same value as 22 of 9,162 other records.

      leastmost
    • Sodium

      Higher than 80%

      Same value as 9 of 9,138 other records.

      leastmost
    • Sugars

      Lower than 76%

      Same value as 34 of 9,124 other records.

      leastmost
    • Protein

      Higher than 76%

      Same value as 30 of 9,133 other records.

      leastmost

    Questions

    How many calories are in daystar desserts, cheesecake, vanilla bean, vanilla bean?
    1 slice (125 g): 410 calories; protein: 6 g, carbohydrates: 47 g, fat: 22 g.
    How much protein is in daystar desserts, cheesecake, vanilla bean, vanilla bean?
    4.8 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
    How many net carbs are in daystar desserts, cheesecake, vanilla bean, vanilla bean?
    36 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy328 kcal
    Protein4.8 g
    Total lipid (fat)17.6 g
    Carbohydrate, by difference37.6 g
    Fiber, total dietary1.6 g
    Total Sugars24 g
    Calcium, Ca32 mg
    Iron, Fe0.58 mg
    Sodium, Na392 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU80 iu
    Fatty acids, total saturated10.4 g
    Fatty acids, total trans0 g
    Cholesterol72 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1884156, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.