Daystar desserts, Cannoli cake

Brandedby Dianne's Fine Desserts, Inc.

520 calories in 4.4 oz (125 g). Per 100 g, protein: 5.6 g, carbohydrates: 56 g, fat: 20 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: less iron than 93%, and more protein than 88%.

Compare with another food →

Serving
1
= 125 g
520KCAL
Where the calories come from

Daystar desserts, Cannoli cake, 4.4 oz (125 g)

520 calories

  • Protein7 g5% of calories
  • Carbs70 g53% of calories

    incl. 1 g fiber · 47 g sugars

  • Fat25 g42% of calories

Nutrition Facts

Serving size4.4 oz (125 g)
Amount per serving
Calories520
% Daily Value*
Total Fat 25 g32%
Saturated Fat 9 g45%
Trans Fat 0 g
Cholesterol 60 mg20%
Sodium 430 mg19%
Total Carbohydrate 70 g25%
Dietary Fiber 1 g4%
Total Sugars 47 g
Protein 7 g
Calcium 80 mg6%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 019951003206 · We may earn a commission

Ingredients

Sugar, Heavy cream (heavy cream, Carrageenan, And mono and diglycerides), Water, Flour (wheat flour, Malted barley flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid), Cake flour (wheat flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid), Soybean oil, Cream cheese (pasteurized milk and cream, Cheese culture, Salt, Carob bean gum), Confection sugar (sugar, Cornstarch), Milk (milk and vitamin d3), Eggs, Chocolate chips (sugar, Unsweetened chocolate, Anhydrous dextrose, Cocoa butter, Soy lecithin (an emulsifier)), Buttermilk solids, Egg whites (egg whites, Guar gum, Triethyl citrate), Lemon flavor (water, Propylene glycol, Xanthan gum, Polysorbate 80), Vanilla, Salt, Baking powder (sodium phosphate, Sodium bicarbonate, Corn starch, Calcium sulphate, Calcium phosphate), Calcium carbonate.

Brand
Daystar desserts
Made by
Dianne's Fine Desserts, Inc.
Label serving
4.4 oz
Barcode (GTIN/UPC)
019951003206
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2017-10-09

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Lower than 93%

    Same value as 650 of 8,986 other records.

    leastmost

  • Protein

    Higher than 88%

    Same value as 20 of 9,073 other records.

    leastmost

  • Calcium

    Higher than 79%

    Same value as 26 of 8,973 other records.

    leastmost

  • Calories

    Higher than 70%

    Same value as 23 of 9,102 other records.

    leastmost

  • Sodium

    Higher than 68%

    Same value as 17 of 9,078 other records.

    leastmost

  • Sugars

    Higher than 67%

    Same value as 4 of 9,065 other records.

    leastmost

Questions

How many calories are in daystar desserts, cannoli cake?
4.4 oz (125 g): 520 calories; protein: 7 g, carbohydrates: 70 g, fat: 25 g.
How much protein is in daystar desserts, cannoli cake?
5.6 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in daystar desserts, cannoli cake?
55.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy416 kcal
Protein5.6 g
Total lipid (fat)20 g
Carbohydrate, by difference56 g
Fiber, total dietary0.8 g
Total Sugars37.6 g
Calcium, Ca64 mg
Iron, Fe0 mg
Sodium, Na344 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU160 iu
Fatty acids, total saturated7.2 g
Fatty acids, total trans0 g
Cholesterol48 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2053981, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.