Daisy sour cream
USDA name: Sour cream
Brandedby Daisy Brand
60 calories in 2 Tbsp (30 g). Per 100 g, protein: 3.3 g, carbohydrates: 3.3 g, fat: 16.7 g.
Among the other records in Cream, per 100 g: less calcium than 68%.
Daisy sour cream, 2 Tbsp (30 g)
60 calories
- Protein1.0 g7% of calories
- Carbs1.0 g7% of calories
incl. 0 g fiber · 1.0 g sugars
- Fat5 g75% of calories
The nutrients listed account for 88% of the calories.
Nutrition Facts
Calories60
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 073420000325 · We may earn a commission
Ingredients
Cultured cream.
- Brand
- Daisy
- Made by
- Daisy Brand
- Label serving
- 2 Tbsp
- Barcode (GTIN/UPC)
- 073420000325
- Category
- Cream
- Label updated
- 2020-04-08
How it compares
Against other records in Cream, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Lower than 68%
Same value as 150 of 1,490 other records.
leastmostCarbohydrates
Lower than 57%
Same value as 462 of 1,533 other records.
leastmostSodium
Lower than 44%
Same value as 303 of 1,537 other records.
leastmostCalories
Higher than 41%
Same value as 359 of 1,539 other records.
leastmostTotal fat
Lower than 40%
Same value as 317 of 1,536 other records.
leastmostSugars
Lower than 39%
Same value as 590 of 1,519 other records.
leastmost
Questions
- How many calories are in daisy sour cream?
- 2 Tbsp (30 g): 60 calories; protein: 1.0 g, carbohydrates: 1.0 g, fat: 5 g.
- How much protein is in daisy sour cream?
- 3.3 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
- How many net carbs are in daisy sour cream?
- 3.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 200 kcal |
| Protein | 3.3 g |
| Total lipid (fat) | 16.7 g |
| Carbohydrate, by difference | 3.3 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 3.3 g |
| Calcium, Ca | 67 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 50 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 667 iu |
| Fatty acids, total saturated | 11.7 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 67 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2153917, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.