How many calories are in culinary circle butternut squash bisque, butternut squash?

1 cup (222 g): 280 calories; protein: 3 g, carbohydrates: 27 g, fat: 18 g.

How much protein is in culinary circle butternut squash bisque, butternut squash?

1.4 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.

How many net carbs are in culinary circle butternut squash bisque, butternut squash?

11.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Culinary circle butternut squash bisque, Butternut squash

USDA name: Butternut squash bisque, Butternut squash

Brandedby Supervalu, Inc.

280 calories in 1 cup (222 g). Per 100 g, protein: 1.4 g, carbohydrates: 12.2 g, fat: 8.1 g.

Serving

= 222 g

Culinary circle butternut squash bisque, Butternut squash, 1 cup (222 g)

280 calories

Protein: 3 g
Carbs: 27 g
Fat: 18 g
Fiber: 1.1 g
Sugars: 17 g

Nutrition Facts

Serving size1 cup (222 g)

Amount per serving
Calories280

% Daily Value*

Total Fat 18 g23%

Saturated Fat 9 g45%

Trans Fat 0 g

Cholesterol 44.4 mg15%

Sodium 480 mg21%

Total Carbohydrate 27 g10%

Dietary Fiber 1.1 g4%

Total Sugars 17 g

Includes Added Sugars 13.1 g26%

Protein 3 g

Calcium 99.9 mg8%

Iron 0.71 mg4%

Potassium 524 mg11%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

Sodium21% 480 mg
Potassium11% 524 mg
Calcium8% 99.9 mg
Iron4% 0.71 mg

Ingredients

Water, Butternut squash puree, Milk (milk, Vitamin d3 added), Heavy cream (cream, Milk, Less than 1% of carrageenan, Mono and diglycerides, Cellulose gum, Polysorbate 80), Onions, Sugar, Brown sugar, Modified corn starch, Contains less than 2% of chicken fat, Chicken base (chicken meat including natural chicken juices, Salt, Hydrolyzed soy protein, Natural flavorings, Sugar, Potato flour, Turmeric [color] and carrot powder), Butter (pasteurized cream, Salt), Soybean oil, Ginger puree (ginger, High fructose corn syrup), Salt, Spices, Turmeric (color) and annatto (color), Natural flavor (natural extractives of mace, Mono and diglycerides, Soy lecithin), Cultured milk (nonfat dry milk powder maltodextrin), Fruit and vegetable juice for color (pumpkin concentrate, Carrot concentrate, Apple concentrate), Modified potato starch, Natural flavor (natural extractives of allspice with datem, Soy lecithin, Soybean oil), Color (water, Propylene glycol, Red 40, Red 3, Propylparaben [preservative]), Natural flavors.

Brand: Culinary circle
Made by: Supervalu, Inc.
Label serving: 1 cup
Barcode (GTIN/UPC): 041130382802
Category: Other Soups
Label updated: 2020-04-08

How it compares

Against other records in Other Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Sugars
Higher than 85%
Same value as 0 of 2,873 other records.
leastmost
Total fat
Higher than 80%
Same value as 1 of 2,912 other records.
leastmost
Protein
Lower than 80%
Same value as 0 of 2,911 other records.
leastmost
Sodium
Lower than 79%
Same value as 22 of 2,917 other records.
leastmost
Calcium
Higher than 73%
Same value as 11 of 2,755 other records.
leastmost
Fiber
Lower than 72%
Same value as 16 of 2,844 other records.
leastmost

Questions

How many calories are in culinary circle butternut squash bisque, butternut squash?: 1 cup (222 g): 280 calories; protein: 3 g, carbohydrates: 27 g, fat: 18 g.
How much protein is in culinary circle butternut squash bisque, butternut squash?: 1.4 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in culinary circle butternut squash bisque, butternut squash?: 11.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+

Energy	126 kcal
Protein	1.4 g
Total lipid (fat)	8.1 g
Carbohydrate, by difference	12.2 g
Fiber, total dietary	0.5 g
Total Sugars	7.7 g
Sugars, added	5.9 g
Calcium, Ca	45 mg
Iron, Fe	0.32 mg
Potassium, K	236 mg
Sodium, Na	216 mg
Vitamin D (D2 + D3), International Units	7 iu
Fatty acids, total saturated	4 g
Fatty acids, total trans	0 g
Cholesterol	20 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2065275, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.