Crisco All- Vegetable Shortening
Branded
13 calories in 1 serving (12 g). Per 100 g, protein: not reported, carbohydrates: not reported, fat: 12 g.
Crisco All- Vegetable Shortening, 1 serving (12 g)
13 calories
- Protein
- —
- Carbs
- —
- Fat
- 1.4 g
- Fiber
- —
- Sugars
- —
Nutrition Facts
Calories13
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Ingredients
Soybean Oil, Fully Hydrogenated Palm Oil, Palm Oil, Mono and Diglycerides, Tbhq and Citric Acid ( Antioxidants).
- Brand
- Crisco
- Barcode (GTIN/UPC)
- 00011110856050
- Category
- Milk/Milk Substitutes
How it compares
Against other records in Milk/Milk Substitutes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 94%
Same value as 50 of 2,161 other records.
leastmostCalories
Higher than 58%
Same value as 233 of 2,225 other records.
leastmost
Questions
- How many calories are in crisco all- vegetable shortening?
- 1 serving (12 g): 13 calories; protein: not reported, carbohydrates: not reported, fat: 1.4 g.
- How much protein is in crisco all- vegetable shortening?
- Protein was not reported for this food.
Similar foods
- Crisco Shortening, All- Vegetable
- Crisco Shortening, All Vegetable, Butter Flavor
- Crisco all-vegetable shortening
- Crisco all-vegetable shortening
- Crisco all-vegetable shortening
- Crisco all-vegetable shortening, All-vegetable
- Crisco all-vegetable shortening, All-vegetable
- Crisco, Baking sticks, All-vegetable shortening
All 3 reported nutrients, per 100 g+
| Energy | 110 kcal |
| Total lipid (fat) | 12 g |
| Fatty acids, total saturated | 3.5 g |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2756879, published 2026-04-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.