Crider chicken & dumplings
USDA name: Chicken & dumplings
Brandedby Crider's, Inc.
180 calories in 1 cup (240 g). 5.4 g protein, 10 g carbs and 1.7 g fat per 100 g.
Crider chicken & dumplings, 1 cup (240 g)
180 calories
- Protein
- 13 g
- Carbs
- 24 g
- Fat
- 4 g
- Fiber
- 1.9 g
- Sugars
- 3 g
Nutrition Facts
Calories180
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin C1% 1.2 mg
minerals
% of the Daily Value in this serving
- Sodium51% 1,181 mg
- Iron8% 1.4 mg
- Calcium1% 19.2 mg
Ingredients
Sauce {water, Modified food starch, Chicken fat, Salt, Sauce base (chicken broth, Modified food starch, Flavorings (soluble pepper, Soluble celery), And annatto (color)}. Dumplings (enriched wheat flour (enriched with niacin, Iron, Thiamin, Riboflavin, Folic acid), Water, Chicken fat, Salt, Baking powder (sodium acid pyrophosphate, Sodium bicarbonate, Starch, Monocalcium phosphate). Cooked chicken meat (chicken meat, Water, Salt, Modified food starch, Sodium phosphates).
- Brand
- Crider
- Made by
- Crider's, Inc.
- Label serving
- 1 cup
- Barcode (GTIN/UPC)
- 019722155707
- Category
- Chili & Stew
- Label updated
- 2018-01-11
How it compares
Against the 1099 foods in Chili & Stew, per 100 g.
Sodium
Higher than 86%
leastmostCalcium
Lower than 84%
leastmostFiber
Lower than 84%
leastmostCalories
Lower than 83%
leastmostIron
Lower than 76%
leastmostTotal fat
Lower than 70%
leastmost
Questions
- How many calories are in crider chicken & dumplings?
- 1 cup (240 g) has 180 calories, 13 g of protein, 24 g of carbohydrates and 4 g of fat.
- How much protein is in crider chicken & dumplings?
- 5.4 g per 100 g, which is 29% of its calories.
- How many net carbs are in crider chicken & dumplings?
- 9.2 g per 100 g: 10 g of carbohydrates minus 0.8 g of fiber.
All 14 nutrients, per 100 g+
| Energy | 75 kcal |
| Protein | 5.4 g |
| Total lipid (fat) | 1.7 g |
| Carbohydrate, by difference | 10 g |
| Fiber, total dietary | 0.8 g |
| Total Sugars | 1.3 g |
| Calcium, Ca | 8 mg |
| Iron, Fe | 0.6 mg |
| Sodium, Na | 492 mg |
| Vitamin C, total ascorbic acid | 0.5 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 0.42 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 8 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2023186, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.