Clover valley yellow cling peach halves in light syrup

USDA name: Yellow cling peach halves in light syrup

Brandedby Nyanya Corporation

90 calories in 0.5 cup (140 g). 0 g protein, 16.4 g carbs and 0 g fat per 100 g.

Serving
1
= 140 g
90KCAL

Clover valley yellow cling peach halves in light syrup, 0.5 cup (140 g)

90 calories

Protein
0 g
Carbs
23 g
Fat
0 g
Fiber
4.1 g
Sugars
18 g

Nutrition Facts

Serving size0.5 cup (140 g)
Amount per serving
Calories
90
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 5.6 mg0%
Total Carbohydrate 23 g8%
Dietary Fiber 4.1 g14%
Total Sugars 18 g
Protein 0 g
Calcium 0 mg0%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

    Little or none: Sodium, Calcium, Iron.

    Ingredients

    Peaches, Water, Sugar, Citric acid.

    Brand
    Clover valley
    Made by
    Nyanya Corporation
    Label serving
    0.5 cup
    Barcode (GTIN/UPC)
    6957884300013
    Category
    Canned Fruit
    Label updated
    2018-03-11

    How it compares

    Against the 3006 foods in Canned Fruit, per 100 g.

    • Protein

      Lower than 100%

      leastmost
    • Total fat

      Lower than 100%

      leastmost
    • Iron

      Lower than 100%

      leastmost
    • Calcium

      Lower than 100%

      leastmost
    • Fiber

      Higher than 98%

      leastmost
    • Vitamin C

      Lower than 69%

      leastmost

    Questions

    How many calories are in clover valley yellow cling peach halves in light syrup?
    0.5 cup (140 g) has 90 calories, 0 g of protein, 23 g of carbohydrates and 0 g of fat.
    How much protein is in clover valley yellow cling peach halves in light syrup?
    0 g per 100 g, which is 0% of its calories.
    How many net carbs are in clover valley yellow cling peach halves in light syrup?
    13.5 g per 100 g: 16.4 g of carbohydrates minus 2.9 g of fiber.

    Similar foods

    All 14 nutrients, per 100 g+
    Energy64 kcal
    Protein0 g
    Total lipid (fat)0 g
    Carbohydrate, by difference16.4 g
    Fiber, total dietary2.9 g
    Total Sugars12.9 g
    Calcium, Ca0 mg
    Iron, Fe0 mg
    Sodium, Na4 mg
    Vitamin C, total ascorbic acid1.7 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated0 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2016590, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.