Clover valley cheese ravioli

USDA name: Cheese ravioli

Brandedby Bernardi Italian Foods Co.,Inc

280 calories in 9 pieces (146 g). Per 100 g, protein: 8.2 g, carbohydrates: 28.1 g, fat: 4.8 g.

Serving
1
= 146 g
280KCAL

Clover valley cheese ravioli, 9 pieces (146 g)

280 calories

Protein
12 g
Carbs
41 g
Fat
7 g
Fiber
3.1 g
Sugars
3 g

Nutrition Facts

Serving size9 pieces (146 g)
Amount per serving
Calories280
% Daily Value*
Total Fat 7 g9%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 45.3 mg15%
Sodium 291 mg13%
Total Carbohydrate 41 g15%
Dietary Fiber 3.1 g11%
Total Sugars 3 g
Protein 12 g
Calcium 99.3 mg8%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium13% 291 mg
    • Iron10% 1.8 mg
    • Calcium8% 99.3 mg

    Ingredients

    Enriched durum flour (wheat flour, Niacin, Iron, Thiamin mononitrate [vitamin b1], Riboflavin [vitamin b2], Folic acid), Ricotta cheese (whey, Milk, Distilled vinegar, Carrageenan [stabilizer]), Water, Egg, Contains less than 2% of: imported romano cheese made from sheep's milk (sheep's milk, Cheese cultures, Salt, Enzymes), Spice, Dehydrated parsley flakes, Bleached wheat flour, Salt.

    Brand
    Clover valley
    Made by
    Bernardi Italian Foods Co.,Inc
    Label serving
    9 pieces
    Barcode (GTIN/UPC)
    072883705327
    Category
    Pasta by Shape & Type
    Label updated
    2018-07-06

    How it compares

    Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Carbohydrates

      Lower than 93%

      Same value as 1 of 6,365 other records.

      leastmost

    • Calories

      Lower than 92%

      Same value as 7 of 6,379 other records.

      leastmost

    • Protein

      Lower than 86%

      Same value as 1 of 6,368 other records.

      leastmost

    • Total fat

      Higher than 84%

      Same value as 0 of 6,373 other records.

      leastmost

    • Calcium

      Higher than 81%

      Same value as 11 of 6,019 other records.

      leastmost

    • Fiber

      Lower than 79%

      Same value as 76 of 6,360 other records.

      leastmost

    Questions

    How many calories are in clover valley cheese ravioli?
    9 pieces (146 g): 280 calories; protein: 12 g, carbohydrates: 41 g, fat: 7 g.
    How much protein is in clover valley cheese ravioli?
    8.2 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
    How many net carbs are in clover valley cheese ravioli?
    26 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy192 kcal
    Protein8.2 g
    Total lipid (fat)4.8 g
    Carbohydrate, by difference28.1 g
    Fiber, total dietary2.1 g
    Total Sugars2 g
    Calcium, Ca68 mg
    Iron, Fe1.2 mg
    Sodium, Na199 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU205 iu
    Fatty acids, total saturated2.7 g
    Fatty acids, total trans0 g
    Cholesterol31 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1920845, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.