Clover valley cheese ravioli

USDA name: Cheese ravioli

Brandedby Bernardi Italian Foods Co.,Inc

280 calories in 9 pieces (146 g). Per 100 g, protein: 8.2 g, carbohydrates: 28.1 g, fat: 4.8 g.

Among the other records in Pasta by Shape & Type, per 100 g: less carbohydrates than 93%, and less calories than 92%.

Compare with another food →

Serving
1
= 146 g
280KCAL
Where the calories come from

Clover valley cheese ravioli, 9 pieces (146 g)

280 calories

  • Protein12 g17% of calories
  • Carbs41 g60% of calories

    incl. 3.1 g fiber · 3 g sugars

  • Fat7 g23% of calories

Nutrition Facts

Serving size9 pieces (146 g)
Amount per serving
Calories280
% Daily Value*
Total Fat 7 g9%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 45.3 mg15%
Sodium 291 mg13%
Total Carbohydrate 41 g15%
Dietary Fiber 3.1 g11%
Total Sugars 3 g
Protein 12 g
Calcium 99.3 mg8%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 072883705327 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium13% 291 mg
  • Iron10% 1.8 mg
  • Calcium8% 99.3 mg

Ingredients

Enriched durum flour (wheat flour, Niacin, Iron, Thiamin mononitrate [vitamin b1], Riboflavin [vitamin b2], Folic acid), Ricotta cheese (whey, Milk, Distilled vinegar, Carrageenan [stabilizer]), Water, Egg, Contains less than 2% of: imported romano cheese made from sheep's milk (sheep's milk, Cheese cultures, Salt, Enzymes), Spice, Dehydrated parsley flakes, Bleached wheat flour, Salt.

Brand
Clover valley
Made by
Bernardi Italian Foods Co.,Inc
Label serving
9 pieces
Barcode (GTIN/UPC)
072883705327
Category
Pasta by Shape & Type
Label updated
2018-07-06

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Lower than 93%

    Same value as 1 of 6,344 other records.

    leastmost

  • Calories

    Lower than 92%

    Same value as 7 of 6,358 other records.

    leastmost

  • Protein

    Lower than 86%

    Same value as 1 of 6,348 other records.

    leastmost

  • Total fat

    Higher than 84%

    Same value as 0 of 6,352 other records.

    leastmost

  • Calcium

    Higher than 81%

    Same value as 11 of 6,006 other records.

    leastmost

  • Fiber

    Lower than 79%

    Same value as 76 of 6,340 other records.

    leastmost

Questions

How many calories are in clover valley cheese ravioli?
9 pieces (146 g): 280 calories; protein: 12 g, carbohydrates: 41 g, fat: 7 g.
How much protein is in clover valley cheese ravioli?
8.2 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
How many net carbs are in clover valley cheese ravioli?
26 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy192 kcal
Protein8.2 g
Total lipid (fat)4.8 g
Carbohydrate, by difference28.1 g
Fiber, total dietary2.1 g
Total Sugars2 g
Calcium, Ca68 mg
Iron, Fe1.2 mg
Sodium, Na199 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU205 iu
Fatty acids, total saturated2.7 g
Fatty acids, total trans0 g
Cholesterol31 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1920845, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.