How many calories are in artisola cheese ravioli?

1 cup (100 g): 200 calories; protein: 10 g, carbohydrates: 27 g, fat: 6 g.

How much protein is in artisola cheese ravioli?

10 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.

How many net carbs are in artisola cheese ravioli?

25 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Artisola cheese ravioli

USDA name: Cheese ravioli

Brandedby Valley Fine Foods Company

200 calories in 1 cup (100 g). Per 100 g, protein: 10 g, carbohydrates: 27 g, fat: 6 g.

Serving

= 100 g

Artisola cheese ravioli, 1 cup (100 g)

200 calories

Protein: 10 g
Carbs: 27 g
Fat: 6 g
Fiber: 2 g
Sugars: 2 g

Nutrition Facts

Serving size1 cup (100 g)

Amount per serving
Calories200

% Daily Value*

Total Fat 6 g8%

Saturated Fat 3.5 g18%

Trans Fat 0 g

Cholesterol 40 mg13%

Sodium 420 mg18%

Total Carbohydrate 27 g10%

Dietary Fiber 2 g7%

Total Sugars 2 g

Protein 10 g

Calcium 160 mg12%

Iron 0.6 mg3%

Potassium 130 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

Sodium18% 420 mg
Calcium12% 160 mg
Iron3% 0.6 mg
Potassium3% 130 mg

Ingredients

Filling ingredients: organic ricotta cheese (organic milk [whole and skim], Organic vinegar, Salt), Water, Organic whole milk (organic pasteurized whole milk, Vitamin d3), Organic corn starch, Organic low moisture part skim mozzarella cheese (pasteurized part skim organic milk, Cheese cultures, Salt, Enzymes), Organic monterey jack cheese (organic pasteurized milk, Cheese cultures, Sea salt, Enzymes), Sea salt, Organic spices, Organic onion powder. Pasta ingredients: organic durum flour, Water, Organic egg.

Brand: Artisola
Made by: Valley Fine Foods Company
Label serving: 1 cup
Barcode (GTIN/UPC): 073872746239
Category: Pasta by Shape & Type
Label updated: 2019-09-25

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Calcium
Higher than 94%
Same value as 9 of 6,019 other records.
leastmost
Carbohydrates
Lower than 94%
Same value as 19 of 6,365 other records.
leastmost
Iron
Lower than 92%
Same value as 11 of 6,231 other records.
leastmost
Calories
Lower than 91%
Same value as 53 of 6,379 other records.
leastmost
Sodium
Higher than 90%
Same value as 10 of 6,143 other records.
leastmost
Total fat
Higher than 87%
Same value as 34 of 6,373 other records.
leastmost

Questions

How many calories are in artisola cheese ravioli?: 1 cup (100 g): 200 calories; protein: 10 g, carbohydrates: 27 g, fat: 6 g.
How much protein is in artisola cheese ravioli?: 10 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
How many net carbs are in artisola cheese ravioli?: 25 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+

Energy	200 kcal
Protein	10 g
Total lipid (fat)	6 g
Carbohydrate, by difference	27 g
Fiber, total dietary	2 g
Total Sugars	2 g
Calcium, Ca	160 mg
Iron, Fe	0.6 mg
Potassium, K	130 mg
Sodium, Na	420 mg
Vitamin D (D2 + D3), International Units	8 iu
Fatty acids, total saturated	3.5 g
Fatty acids, total trans	0 g
Cholesterol	40 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2472244, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.