Citterio bresaola dry-cured beef, Bresaola

USDA name: Bresaola dry-cured beef, Bresaola

Brandedby Euro Foods Inc.

50 calories in 3 slices | about (28 g). Per 100 g, protein: 35.7 g, carbohydrates: 3.6 g, fat: 3.6 g.

Among the other records in Pepperoni, Salami & Cold Cuts, per 100 g: more protein than 99%, and more iron than 93%.

Compare with another food →

Serving
1
= 28 g
50KCAL
Where the calories come from

Citterio bresaola dry-cured beef, Bresaola, 3 slices | about (28 g)

50 calories

  • Protein10 g75% of calories
  • Carbs1.0 g8% of calories

    incl. 0 g fiber · 0 g sugars

  • Fat1.0 g17% of calories

Nutrition Facts

Serving size3 slices | about (28 g)
Amount per serving
Calories50
% Daily Value*
Total Fat 1.0 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 19.9 mg7%
Sodium 460 mg20%
Total Carbohydrate 1.0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 10 g
Calcium 0 mg0%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Sodium20% 460 mg
  • Iron4% 0.72 mg

Little or none: Calcium.

Ingredients

Beef, Sea salt, 2% or less of cultured swiss chard, Sugar, Natural flavor, Pepper, Spices.

Brand
Citterio
Made by
Euro Foods Inc.
Label serving
3 slices | about
Barcode (GTIN/UPC)
035032008311
Category
Pepperoni, Salami & Cold Cuts
Label updated
2021-10-11

How it compares

Against other records in Pepperoni, Salami & Cold Cuts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 99%

    Same value as 18 of 4,743 other records.

    leastmost

  • Iron

    Higher than 93%

    Same value as 159 of 4,565 other records.

    leastmost

  • Vitamin C

    Higher than 89%

    Same value as 35 of 3,286 other records.

    leastmost

  • Sodium

    Higher than 84%

    Same value as 57 of 4,744 other records.

    leastmost

  • Sugars

    Lower than 59%

    Same value as 1,800 of 4,352 other records.

    leastmost

  • Total fat

    Lower than 57%

    Same value as 319 of 4,748 other records.

    leastmost

Questions

How many calories are in citterio bresaola dry-cured beef, bresaola?
3 slices | about (28 g): 50 calories; protein: 10 g, carbohydrates: 1.0 g, fat: 1.0 g.
How much protein is in citterio bresaola dry-cured beef, bresaola?
35.7 g per 100 g. Its estimated share of calories is 80%, using 4 kcal per gram of protein.
How many net carbs are in citterio bresaola dry-cured beef, bresaola?
3.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy179 kcal
Protein35.7 g
Total lipid (fat)3.6 g
Carbohydrate, by difference3.6 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca0 mg
Iron, Fe2.6 mg
Sodium, Na1,643 mg
Vitamin C, total ascorbic acid8.6 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol71 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2275882, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.