Chuckanut bay salted caramel cheesecake, Salted caramel

USDA name: Salted caramel cheesecake, Salted caramel

Brandedby Chuckanut Bay Foods, Llc

370 calories in 1/8 cake (113 g). Per 100 g, protein: 6.2 g, carbohydrates: 27.4 g, fat: 22.1 g.

Among the other records in Other Frozen Desserts, per 100 g: more sodium than 98%, and more protein than 94%.

Compare with another food →

Serving
1
= 113 g
370KCAL
Where the calories come from

Chuckanut bay salted caramel cheesecake, Salted caramel, 1/8 cake (113 g)

370 calories

  • Protein7 g7% of calories
  • Carbs31 g33% of calories

    incl. 1 g fiber · 23 g sugars

  • Fat25 g60% of calories

Nutrition Facts

Serving size1/8 cake (113 g)
Amount per serving
Calories
370
% Daily Value*
Total Fat 25 g32%
Saturated Fat 14 g70%
Trans Fat 0.5 g
Cholesterol 110 mg37%
Sodium 540 mg23%
Total Carbohydrate 31 g11%
Dietary Fiber 1 g4%
Total Sugars 23 g
Includes Added Sugars 20 g40%
Protein 7 g
Calcium 80.2 mg6%
Iron 0 mg0%
Potassium 144 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 603812270885 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium23% 540 mg
  • Calcium6% 80.2 mg
  • Potassium3% 144 mg

Little or none: Iron.

Ingredients

Cream cheese (pasteurized cultured milk and cream, Salt, Stabilizers (carob bean and/or guar gums)), Cane sugar, Pasteurized cultured milk & cream, Eggs, Sour cream (cultured cream), Enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Natural flavor, Butter (cream, Salt), Graham flour, Palm fruit oil, Water, Brown sugar, Salt, Cocoa, Honey, Baking soda, Carob bean gum, Guar gum.

Brand
Chuckanut bay
Made by
Chuckanut Bay Foods, Llc
Label serving
1/8 cake
Barcode (GTIN/UPC)
603812270885
Category
Other Frozen Desserts
Label updated
2022-11-22

How it compares

Against other records in Other Frozen Desserts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 98%

    Same value as 0 of 1,837 other records.

    leastmost
  • Protein

    Higher than 94%

    Same value as 11 of 1,835 other records.

    leastmost
  • Total fat

    Higher than 89%

    Same value as 1 of 1,834 other records.

    leastmost
  • Iron

    Lower than 80%

    Same value as 361 of 1,779 other records.

    leastmost
  • Calcium

    Higher than 78%

    Same value as 34 of 1,768 other records.

    leastmost
  • Calories

    Higher than 77%

    Same value as 6 of 1,842 other records.

    leastmost

Questions

How many calories are in chuckanut bay salted caramel cheesecake, salted caramel?
1/8 cake (113 g): 370 calories; protein: 7 g, carbohydrates: 31 g, fat: 25 g.
How much protein is in chuckanut bay salted caramel cheesecake, salted caramel?
6.2 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in chuckanut bay salted caramel cheesecake, salted caramel?
26.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy327 kcal
Protein6.2 g
Total lipid (fat)22.1 g
Carbohydrate, by difference27.4 g
Fiber, total dietary0.9 g
Total Sugars20.4 g
Sugars, added17.7 g
Calcium, Ca71 mg
Iron, Fe0 mg
Potassium, K127 mg
Sodium, Na478 mg
Vitamin D (D2 + D3), International Units14 iu
Fatty acids, total saturated12.4 g
Fatty acids, total trans0.44 g
Cholesterol97 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2464742, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.