Chuckanut bay salted caramel cheesecake, Salted caramel

USDA name: Salted caramel cheesecake, Salted caramel

Brandedby Chuckanut Bay Foods, Llc

370 calories in 0.125 cake (113 g). Per 100 g, protein: 6.2 g, carbohydrates: 27.4 g, fat: 22.1 g.

Serving
1
= 113 g
370KCAL

Chuckanut bay salted caramel cheesecake, Salted caramel, 0.125 cake (113 g)

370 calories

Protein
7 g
Carbs
31 g
Fat
25 g
Fiber
1 g
Sugars
23 g

Nutrition Facts

Serving size0.125 cake (113 g)
Amount per serving
Calories370
% Daily Value*
Total Fat 25 g32%
Saturated Fat 14 g70%
Trans Fat 0.5 g
Cholesterol 110 mg37%
Sodium 540 mg23%
Total Carbohydrate 31 g11%
Dietary Fiber 1 g4%
Total Sugars 23 g
Includes Added Sugars 20 g40%
Protein 7 g
Calcium 80.2 mg6%
Iron 0 mg0%
Potassium 144 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium23% 540 mg
  • Calcium6% 80.2 mg
  • Potassium3% 144 mg

Little or none: Iron.

Ingredients

Cream cheese (pasteurized cultured milk and cream, Salt, Stabilizers (carob bean and/or guar gums)), Cane sugar, Pasteurized cultured milk & cream, Eggs, Sour cream (cultured cream), Enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Natural flavor, Butter (cream, Salt), Graham flour, Palm fruit oil, Water, Brown sugar, Salt, Cocoa, Honey, Baking soda, Carob bean gum, Guar gum.

Brand
Chuckanut bay
Made by
Chuckanut Bay Foods, Llc
Label serving
0.125 cake
Barcode (GTIN/UPC)
603812270885
Category
Other Frozen Desserts
Label updated
2022-11-22

How it compares

Against other records in Other Frozen Desserts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 98%

    Same value as 0 of 1,848 other records.

    leastmost

  • Protein

    Higher than 93%

    Same value as 11 of 1,846 other records.

    leastmost

  • Total fat

    Higher than 88%

    Same value as 1 of 1,845 other records.

    leastmost

  • Iron

    Lower than 80%

    Same value as 362 of 1,790 other records.

    leastmost

  • Calcium

    Higher than 78%

    Same value as 34 of 1,779 other records.

    leastmost

  • Calories

    Higher than 77%

    Same value as 6 of 1,853 other records.

    leastmost

Questions

How many calories are in chuckanut bay salted caramel cheesecake, salted caramel?
0.125 cake (113 g): 370 calories; protein: 7 g, carbohydrates: 31 g, fat: 25 g.
How much protein is in chuckanut bay salted caramel cheesecake, salted caramel?
6.2 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in chuckanut bay salted caramel cheesecake, salted caramel?
26.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy327 kcal
Protein6.2 g
Total lipid (fat)22.1 g
Carbohydrate, by difference27.4 g
Fiber, total dietary0.9 g
Total Sugars20.4 g
Sugars, added17.7 g
Calcium, Ca71 mg
Iron, Fe0 mg
Potassium, K127 mg
Sodium, Na478 mg
Vitamin D (D2 + D3), International Units14 iu
Fatty acids, total saturated12.4 g
Fatty acids, total trans0.44 g
Cholesterol97 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2464742, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.