How many calories are in chuckanut bay new york cheesecake, new york?

1 cake (99 g): 360 calories; protein: 6 g, carbohydrates: 32 g, fat: 23 g.

How much protein is in chuckanut bay new york cheesecake, new york?

6.1 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.

How many net carbs are in chuckanut bay new york cheesecake, new york?

31.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Chuckanut bay new york cheesecake, New york

USDA name: New york cheesecake, New york

Brandedby Chuckanut Bay Foods, Llc

360 calories in 1 cake (99 g). Per 100 g, protein: 6.1 g, carbohydrates: 32.3 g, fat: 23.2 g.

Serving

= 99 g

Chuckanut bay new york cheesecake, New york, 1 cake (99 g)

360 calories

Protein: 6 g
Carbs: 32 g
Fat: 23 g
Fiber: 0.99 g
Sugars: 22 g

Nutrition Facts

Serving size1 cake (99 g)

Amount per serving
Calories360

% Daily Value*

Total Fat 23 g29%

Saturated Fat 13 g65%

Trans Fat 1.0 g

Cholesterol 90.1 mg30%

Sodium 370 mg16%

Total Carbohydrate 32 g12%

Dietary Fiber 0.99 g4%

Total Sugars 22 g

Includes Added Sugars 19 g38%

Protein 6 g

Calcium 70.3 mg5%

Iron 0.8 mg4%

Potassium 100 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

Sodium16% 370 mg
Calcium5% 70.3 mg
Iron4% 0.8 mg
Potassium2% 100 mg

Ingredients

Cream cheese (pasteurized cultured milk and cream, Salt, Stabilizers (carob bean and/or guar gums)), Cane sugar, Flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Pasteurized cultured milk & cream, Eggs, Sour cream (cultured cream), Butter (cream, Salt), Graham flour, Palm fruit oil, Brown sugar, Salt, Cinnamon, Honey, Baking soda, Natural flavor carob bean gum, Guar gum, Vanilla extract.

Brand: Chuckanut bay
Made by: Chuckanut Bay Foods, Llc
Label serving: 1 cake
Barcode (GTIN/UPC): 603812029018
Category: Cakes, Cupcakes, Snack Cakes
Label updated: 2022-09-30

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Carbohydrates
Lower than 94%
Same value as 4 of 9,105 other records.
leastmost
Protein
Higher than 91%
Same value as 27 of 9,133 other records.
leastmost
Total fat
Higher than 85%
Same value as 7 of 9,155 other records.
leastmost
Calcium
Higher than 82%
Same value as 152 of 9,030 other records.
leastmost
Sugars
Lower than 81%
Same value as 30 of 9,124 other records.
leastmost
Iron
Lower than 78%
Same value as 29 of 9,042 other records.
leastmost

Questions

How many calories are in chuckanut bay new york cheesecake, new york?: 1 cake (99 g): 360 calories; protein: 6 g, carbohydrates: 32 g, fat: 23 g.
How much protein is in chuckanut bay new york cheesecake, new york?: 6.1 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in chuckanut bay new york cheesecake, new york?: 31.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+

Energy	364 kcal
Protein	6.1 g
Total lipid (fat)	23.2 g
Carbohydrate, by difference	32.3 g
Fiber, total dietary	1 g
Total Sugars	22.2 g
Sugars, added	19.2 g
Calcium, Ca	71 mg
Iron, Fe	0.81 mg
Potassium, K	101 mg
Sodium, Na	374 mg
Vitamin D (D2 + D3), International Units	8 iu
Fatty acids, total saturated	13.1 g
Fatty acids, total trans	1 g
Cholesterol	91 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2478760, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.