Chincoteague new england clam chowder

USDA name: New england clam chowder

Brandedby Chincoteague Seafood Co., Inc.

estimated 80 calories in 0.5 cup (120 ml). Per 100 g, protein: estimated 4.2 g, carbohydrates: estimated 8.3 g, fat: estimated 2.1 g.

Serving
1
≈ 120 g (estimated)
80EST. KCAL

Chincoteague new england clam chowder, 0.5 cup (120 ml)

80 calories

Estimated calories

Protein
5 gEstimated
Carbs
10 gEstimated
Fat
2.5 gEstimated
Fiber
0.96 gEstimated
Sugars
1.0 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size0.5 cup (120 ml)
Amount per serving
Calories
80
Estimated
% Daily Value*
Total Fat 2.5 gEstimated3%
Saturated Fat 1.0 gEstimated5%
Trans Fat 0 gEstimated
Cholesterol 9.6 mgEstimated3%
Sodium 590 mgEstimated26%
Total Carbohydrate 10 gEstimated4%
Dietary Fiber 0.96 gEstimated3%
Total Sugars 1.0 gEstimated
Protein 5 gEstimated
Calcium 39.6 mgEstimated3%
Iron 4.5 mgEstimated25%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mgEstimated

minerals

% of the Daily Value in this serving

  • Sodium26% 590 mgEstimated
  • Iron25% 4.5 mgEstimated
  • Calcium3% 39.6 mgEstimated

Ingredients

Sea clams and sea clam juice, Water, Potatoes, Modified food starch, Wheat flour, Celery, Salt, Soybean oil, Butter (milk), Onions, Corn syrup solids, Natural clam flavors, Hydrolyzed corn protein, Xanthan gum, Yeast extract, Spice extracts, And natural flavor.

Brand
Chincoteague
Made by
Chincoteague Seafood Co., Inc.
Label serving
0.5 cup
Barcode (GTIN/UPC)
043787050004
Category
Canned Condensed Soup
Label updated
2020-04-26

How it compares

Against other records in Canned Condensed Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron (estimated)

    Higher than 100%

    Same value as 1 of 886 other records.

    leastmost
  • Protein (estimated)

    Higher than 94%

    Same value as 2 of 893 other records.

    leastmost
  • Calcium (estimated)

    Higher than 91%

    Same value as 23 of 886 other records.

    leastmost
  • Vitamin C (estimated)

    Higher than 78%

    Same value as 2 of 479 other records.

    leastmost
  • Sodium (estimated)

    Lower than 70%

    Same value as 5 of 894 other records.

    leastmost
  • Total fat (estimated)

    Higher than 64%

    Same value as 3 of 889 other records.

    leastmost

Questions

How many calories are in chincoteague new england clam chowder?
0.5 cup (120 ml): estimated 80 calories; protein: estimated 5 g, carbohydrates: estimated 10 g, fat: estimated 2.5 g.
How much protein is in chincoteague new england clam chowder?
estimated 4.2 g per 100 g. Its estimated share of calories is 25%, using 4 kcal per gram of protein.
How many net carbs are in chincoteague new england clam chowder?
estimated 7.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 14 reported nutrients, per 100 ml+
Energy67 kcal
Protein4.2 g
Total lipid (fat)2.1 g
Carbohydrate, by difference8.3 g
Fiber, total dietary0.8 g
Total Sugars0.83 g
Calcium, Ca33 mg
Iron, Fe3.8 mg
Sodium, Na492 mg
Vitamin C, total ascorbic acid2 mg
Vitamin A, IU83 iu
Fatty acids, total saturated0.83 g
Fatty acids, total trans0 g
Cholesterol8 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2081990, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.