Chili's, Bacon mac 'n' cheese

Ingredients

Cooked enriched macaroni product (water, Durum semolina [enriched with niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid]), Water, Half and half (milk, Cream), Whole milk mozzarella cheese (pasteurized whole milk, Cheese culture, Salt, Enzymes, Smoke [liquid]), Poblano chili peppers, Cooked bacon with smoke flavoring added (bacon [cured with water, Salt, Sugar, Sodium nitrite]. May contain natural smoke flavoring, Sodium phosphate, Sodium, Erythorbate, Sodium ascorbate), Pasteurized process cheese spread (american cheese [pasteurized milk, Cheese culture, Salt, Enzymes], Water, Whey, Sodium phosphate, Contains less than 2% of milkfat, Salt, Sodium-alginate, Lactic acid, Apocarotenal [color]), Provolone cheese (pasteurized milk, Cheese cultures, Salt, Enzymes), Cheddar club cheese (cheddar cheese [pasteurized milk, Cheese culture, Salt, Enzymes], Water, Salt, Annatto [color]), Less than 2% of cheddar cheese (pasteurized milk, Cultures, Salt, Enzymes, Annatto [color]), Asiago cheese (pasteurized milk, Cheese culture, Salt, Enzymes). Fully cooked bacon (bacon [cured with water, Salt, Sugar, Sodium phosphates, Sodium erythorbate, Sodium nitrite], Smoke flavoring), Rendered bacon-flavored fat, Stabilizer (corn starch, Gum arabic, Xanthan gum, Guar gum), Canola oil, Disodium phosphate, Maltodextrin, Smoked paprika (paprika, Natural smoke flavor), Tara gum, Spice.