Chicken and veggie, rice diet frozen dinner
USDA name: Chicken and vegetable entree with rice, diet frozen meal
436 calories in 1 meal (9 oz) (255 g). Per 100 g, protein: 10.4 g, carbohydrates: 19.6 g, fat: 5.6 g.
Chicken and veggie, rice diet frozen dinner, 1 meal (9 oz)
436 calories
- Protein
- 26.6 g
- Carbs
- 50.1 g
- Fat
- 14.2 g
- Fiber
- 1.8 g
- Sugars
- 16.4 g
Nutrition Facts
Calories436
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Niacin (B3)50% 8.1 mg
- Folate26% 102 µg
- Vitamin B625% 0.43 mg
- Thiamin (B1)20% 0.23 mg
- Riboflavin (B2)16% 0.21 mg
- Vitamin K13% 16.1 µg
- Vitamin B1213% 0.31 µg
- Vitamin C12% 11.2 mg
- Choline12% 67.1 mg
- Vitamin E10% 1.5 mg
- Vitamin A8% 74 µg
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Selenium51% 27.8 µg
- Sodium40% 915 mg
- Phosphorus23% 283 mg
- Copper20% 0.18 mg
- Zinc19% 2.1 mg
- Iron13% 2.4 mg
- Magnesium11% 45.9 mg
- Potassium10% 454 mg
- Calcium4% 45.9 mg
How it compares
Against other records in Poultry mixed dishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Higher than 99%
Same value as 0 of 132 other records.
leastmostCarbohydrates
Higher than 98%
Same value as 0 of 132 other records.
leastmostCalories
Higher than 80%
Same value as 1 of 132 other records.
leastmostIron
Higher than 77%
Same value as 0 of 132 other records.
leastmostTotal fat
Lower than 65%
Same value as 0 of 132 other records.
leastmostVitamin C
Higher than 65%
Same value as 1 of 132 other records.
leastmost
Questions
- How many calories are in chicken and veggie, rice diet frozen dinner?
- 1 meal (9 oz) (255 g): 436 calories; protein: 26.6 g, carbohydrates: 50.1 g, fat: 14.2 g.
- How much protein is in chicken and veggie, rice diet frozen dinner?
- 10.4 g per 100 g. Its estimated share of calories is 24%, using 4 kcal per gram of protein.
- How many net carbs are in chicken and veggie, rice diet frozen dinner?
- 18.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 63 g |
| Energy | 171 kcal |
| Protein | 10.4 g |
| Total lipid (fat) | 5.6 g |
| Carbohydrate, by difference | 19.6 g |
| Fiber, total dietary | 0.7 g |
| Total Sugars | 6.4 g |
| Calcium, Ca | 18 mg |
| Iron, Fe | 0.95 mg |
| Magnesium, Mg | 18 mg |
| Phosphorus, P | 111 mg |
| Potassium, K | 178 mg |
| Sodium, Na | 359 mg |
| Zinc, Zn | 0.81 mg |
| Copper, Cu | 0.069 mg |
| Selenium, Se | 10.9 µg |
| Vitamin C, total ascorbic acid | 4.4 mg |
| Thiamin | 0.092 mg |
| Riboflavin | 0.084 mg |
| Niacin | 3.2 mg |
| Vitamin B-6 | 0.17 mg |
| Folate, total | 27 µg |
| Folic acid | 18 µg |
| Folate, food | 9 µg |
| Folate, DFE | 40 µg |
| Choline, total | 26.3 mg |
| Vitamin B-12 | 0.12 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 29 µg |
| Retinol | 3 µg |
| Carotene, beta | 263 µg |
| Carotene, alpha | 99 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 214 µg |
| Lutein + zeaxanthin | 57 µg |
| Vitamin E (alpha-tocopherol) | 0.58 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 6.3 µg |
| Fatty acids, total saturated | 1 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.012 g |
| SFA 16:0 | 0.75 g |
| SFA 18:0 | 0.22 g |
| Fatty acids, total monounsaturated | 2.3 g |
| MUFA 16:1 | 0.16 g |
| MUFA 18:1 | 2.1 g |
| MUFA 20:1 | 0.02 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 1.7 g |
| PUFA 18:2 | 1.6 g |
| PUFA 18:3 | 0.1 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.007 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 37 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2707112, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.