Chef's cupboard vegetable with beef stock condensed soup, Vegetable with beef stock

USDA name: Vegetable with beef stock condensed soup, Vegetable with beef stock

Brandedby Chef's cupboard

100 calories in 1/2 cup (123 g). Per 100 g, protein: 2.4 g, carbohydrates: 16.3 g, fat: 0.41 g.

Among the other records in Canned Condensed Soup, per 100 g: more carbohydrates than 91%, and less total fat than 87%.

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Serving
1
= 123 g
100KCAL
Where the calories come from

Chef's cupboard vegetable with beef stock condensed soup, Vegetable with beef stock, 1/2 cup (123 g)

100 calories

  • Protein3 g12% of calories
  • Carbs20 g83% of calories

    incl. 2 g fiber · 6 g sugars

  • Fat0.5 g5% of calories

Nutrition Facts

Serving size1/2 cup (123 g)
Amount per serving
Calories100
% Daily Value*
Total Fat 0.5 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 620 mg27%
Total Carbohydrate 20 g7%
Dietary Fiber 2 g7%
Total Sugars 6 g
Includes Added Sugars 3 g6%
Protein 3 g
Calcium 19.7 mg2%
Iron 0.6 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium27% 620 mg
  • Iron3% 0.6 mg
  • Calcium2% 19.7 mg

Ingredients

Beef stock, Rehydrated potatoes, Carrots, Green beans, Tomato paste, Peas, Enriched macaroni product (semolina [wheat], Egg whites, Niacin, Ferrous sulfate [iron], Thiamine mononitrate, Riboflavin, Folic acid), Celery, Corn, Sugar, Corn starch, Contains less than 2% of carrot puree, Salt, Potassium chloride, Dehydrated onion, Hydrolyzed corn gluten, Hydrolyzed soy protein, Sea salt, Beef fat, Yeast extract, Onion powder, Hydrolyzed wheat gluten, Garlic powder, Spices, Citric acid, Corn syrup solids, Maltodextrin, Natural extractives of paprika (color), Turmeric, Natural flavors, Lactic acid.

Made by
Chef's cupboard
Label serving
1/2 cup
Barcode (GTIN/UPC)
4099100003901
Category
Canned Condensed Soup
Label updated
2020-04-08

How it compares

Against other records in Canned Condensed Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Higher than 91%

    Same value as 21 of 894 other records.

    leastmost

  • Total fat

    Lower than 87%

    Same value as 6 of 889 other records.

    leastmost

  • Sugars

    Higher than 85%

    Same value as 7 of 890 other records.

    leastmost

  • Fiber

    Higher than 81%

    Same value as 91 of 868 other records.

    leastmost

  • Calories

    Higher than 80%

    Same value as 40 of 894 other records.

    leastmost

  • Protein

    Higher than 76%

    Same value as 76 of 893 other records.

    leastmost

Questions

How many calories are in chef's cupboard vegetable with beef stock condensed soup, vegetable with beef stock?
1/2 cup (123 g): 100 calories; protein: 3 g, carbohydrates: 20 g, fat: 0.5 g.
How much protein is in chef's cupboard vegetable with beef stock condensed soup, vegetable with beef stock?
2.4 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
How many net carbs are in chef's cupboard vegetable with beef stock condensed soup, vegetable with beef stock?
14.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy81 kcal
Protein2.4 g
Total lipid (fat)0.41 g
Carbohydrate, by difference16.3 g
Fiber, total dietary1.6 g
Total Sugars4.9 g
Sugars, added2.4 g
Calcium, Ca16 mg
Iron, Fe0.49 mg
Sodium, Na504 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1136598, published 2020-11-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.