Food club vegetable with beef stock condensed soup, Vegetable with beef stock

USDA name: Vegetable with beef stock condensed soup, Vegetable with beef stock

Brandedby Topco Associates, Inc.

80 calories in 1/2 cup (125 g). Per 100 g, protein: 2.4 g, carbohydrates: 12 g, fat: 0.8 g.

Among the other records in Canned Condensed Soup, per 100 g: less total fat than 83%, and more fiber than 81%.

Compare with another food →

Serving
1
= 125 g
80KCAL
Where the calories come from

Food club vegetable with beef stock condensed soup, Vegetable with beef stock, 1/2 cup (125 g)

80 calories

  • Protein3 g15% of calories
  • Carbs15 g74% of calories

    incl. 2 g fiber · 4 g sugars

  • Fat1 g11% of calories

Nutrition Facts

Serving size1/2 cup (125 g)
Amount per serving
Calories80
% Daily Value*
Total Fat 1 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 830 mg36%
Total Carbohydrate 15 g5%
Dietary Fiber 2 g7%
Total Sugars 4 g
Includes Added Sugars 2 g4%
Protein 3 g
Calcium 20 mg2%
Iron 0.5 mg3%
Potassium 210 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium36% 830 mg
  • Potassium4% 210 mg
  • Iron3% 0.5 mg
  • Calcium2% 20 mg

Ingredients

Beef stock, Potatoes, Carrots, Water, Peas, Green beans, Tomato paste, Enriched pasta (wheat flour, Water, Egg white, Niacin, Iron [ferrous sulfate], Thiamin mononitrate, Riboflavin, Folic acid), Corn, High fructose corn syrup, Contains less than 2% of: modified food starch, Celery, Onions, Salt, Monosodium glutamate, Soybean oil, Beef fat, Vinegar, Yeast extract, Onion powder, Garlic powder, Disodium guanylate, Disodium inosinate, Oleoresin paprika, Natural flavor.

Brand
Food club
Made by
Topco Associates, Inc.
Label serving
1/2 cup
Barcode (GTIN/UPC)
036800181137
Category
Canned Condensed Soup
Label updated
2020-01-09

How it compares

Against other records in Canned Condensed Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Lower than 83%

    Same value as 20 of 889 other records.

    leastmost

  • Fiber

    Higher than 81%

    Same value as 91 of 868 other records.

    leastmost

  • Sugars

    Higher than 80%

    Same value as 13 of 890 other records.

    leastmost

  • Carbohydrates

    Higher than 76%

    Same value as 12 of 894 other records.

    leastmost

  • Protein

    Higher than 62%

    Same value as 121 of 893 other records.

    leastmost

  • Sodium

    Higher than 62%

    Same value as 12 of 894 other records.

    leastmost

Questions

How many calories are in food club vegetable with beef stock condensed soup, vegetable with beef stock?
1/2 cup (125 g): 80 calories; protein: 3 g, carbohydrates: 15 g, fat: 1 g.
How much protein is in food club vegetable with beef stock condensed soup, vegetable with beef stock?
2.4 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in food club vegetable with beef stock condensed soup, vegetable with beef stock?
10.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 17 reported nutrients, per 100 g+
Energy64 kcal
Protein2.4 g
Total lipid (fat)0.8 g
Carbohydrate, by difference12 g
Fiber, total dietary1.6 g
Total Sugars3.2 g
Sugars, added1.6 g
Calcium, Ca16 mg
Iron, Fe0.4 mg
Potassium, K168 mg
Sodium, Na664 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1467644, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.