Chef Boyardee Cheese Ravioli in Tomato Sauce, Ready-to-Eat Meal, 15 oz. Can

Brandedby Conagra Brands, Inc

340 calories in 1 can (425g). Per 100 g, protein: 2.8 g, carbohydrates: 15.3 g, fat: 0.82 g.

Serving
1
= 425 g
340KCAL

Chef Boyardee Cheese Ravioli in Tomato Sauce, Ready-to-Eat Meal, 15 oz. Can, 1 can (425g)

340 calories

Protein
12 g
Carbs
65 g
Fat
3.5 g
Fiber
5.1 g
Sugars
15 g

Nutrition Facts

Serving size1 can (425g)
Amount per serving
Calories
340
% Daily Value*
Total Fat 3.5 g4%
Saturated Fat 1.5 g7%
Trans Fat 0 g
Cholesterol 8.5 mg3%
Sodium 999 mg43%
Total Carbohydrate 65 g24%
Dietary Fiber 5.1 g18%
Total Sugars 15 g
Includes Added Sugars 6 g12%
Protein 12 g
Vitamin D 0 mcg0%
Calcium 102 mg8%
Iron 3 mg17%
Potassium 791 mg17%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.5 mg

Little or none: Vitamin D.

minerals

% of the Daily Value in this serving

  • Sodium43% 999 mg
  • Potassium17% 791 mg
  • Iron17% 3 mg
  • Calcium8% 102 mg

Ingredients

Water, Tomato Puree (Water, Tomato Paste), Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Crackermeal (Enriched Wheat Flour [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], MayContain Guar Gum), High Fructose Corn Syrup, Less Than 2% OF: Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes, Calcium Chloride and Annatto [Color]), Rice, Romano Cheese from Cow's Milk (Cultured Part-Skim Milk, Salt, Enzymes), Salt, Dehydrated Onion, Dehydrated Garlic, Spices. Contains: Milk, Wheat

Brand
Chef Boyardee
Made by
Conagra Brands, Inc
Label serving
1 can (425g)
Barcode (GTIN/UPC)
00064144020904
Category
Pasta/Noodles
Label updated
2025-10-29

How it compares

Against other records in Pasta/Noodles, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Lower than 93%

    Same value as 0 of 217 other records.

    leastmost
  • Calories

    Lower than 85%

    Same value as 1 of 217 other records.

    leastmost
  • Protein

    Lower than 84%

    Same value as 0 of 217 other records.

    leastmost
  • Sugars

    Higher than 74%

    Same value as 1 of 217 other records.

    leastmost
  • Calcium

    Higher than 74%

    Same value as 3 of 217 other records.

    leastmost
  • Iron

    Lower than 71%

    Same value as 6 of 217 other records.

    leastmost

Questions

How many calories are in chef boyardee cheese ravioli in tomato sauce, ready-to-eat meal, 15 oz. can?
1 can (425g): 340 calories; protein: 12 g, carbohydrates: 65 g, fat: 3.5 g.
How much protein is in chef boyardee cheese ravioli in tomato sauce, ready-to-eat meal, 15 oz. can?
2.8 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
How many net carbs are in chef boyardee cheese ravioli in tomato sauce, ready-to-eat meal, 15 oz. can?
14.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 18 reported nutrients, per 100 g+
Energy80 kcal
Protein2.8 g
Total lipid (fat)0.82 g
Carbohydrate, by difference15.3 g
Fiber, total dietary1.2 g
Total Sugars3.5 g
Sugars, added1.4 g
Calcium, Ca24 mg
Iron, Fe0.71 mg
Potassium, K186 mg
Sodium, Na235 mg
Vitamin C, total ascorbic acid0.6 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0.35 g
Fatty acids, total monounsaturated0.12 g
Fatty acids, total polyunsaturated0.12 g
Fatty acids, total trans0 g
Cholesterol2 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2746021, published 2025-11-20. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.