Cheese louise!, Artichoke pepper jack dip

Brandedby M & P Plastics, Inc.

100 calories in 2 Tbsp (30 g). Per 100 g, protein: 20 g, carbohydrates: 6.7 g, fat: 26.7 g.

Among the other records in Cheese, per 100 g: more vitamin C than 96%, and more fiber than 96%.

Compare with another food →

Serving
1
= 30 g
100KCAL
Where the calories come from

Cheese louise!, Artichoke pepper jack dip, 2 Tbsp (30 g)

100 calories

  • Protein6 g23% of calories
  • Carbs2 g8% of calories

    incl. 0.99 g fiber · 0 g sugars

  • Fat8 g69% of calories

Nutrition Facts

Serving size2 Tbsp (30 g)
Amount per serving
Calories
100
% Daily Value*
Total Fat 8 g10%
Saturated Fat 2.5 g12%
Trans Fat 1.0 g
Cholesterol 15 mg5%
Sodium 160 mg7%
Total Carbohydrate 2 g1%
Dietary Fiber 0.99 g4%
Total Sugars 0 g
Protein 6 g
Calcium 60 mg5%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 610696700100 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Vitamin C1% 1.2 mg

minerals

% of the Daily Value in this serving

  • Sodium7% 160 mg
  • Calcium5% 60 mg

Little or none: Iron.

Ingredients

Artichokes (artichokes, Water, Salt and citric acid), Regular and light mayonnaise (water, Expeller, Pressed canola oil, Whole eggs, Egg yolks, Tapioca, Maltodextrin, Distilled vinegar, Tapioca starch, Salt, Sugar*, Lemon juice, Corn starch, Salt, Sugar*, Lemon juice, Corn starch, Paprika, Natural flavors, Corn starch, Xanthan gum, Lactic acid, Oleoresin) pepperjack cheese (cultured pasteurized milk, Red and green peppers, Salt and enzymes), Parmesan cheese (part skimmed pasteurized cows-milk, Cheese cultures, Salt, Rennet, Contains milk).

Brand
Cheese louise!
Made by
M & P Plastics, Inc.
Label serving
2 Tbsp
Barcode (GTIN/UPC)
610696700100
Category
Cheese
Label updated
2017-07-14

How it compares

Against other records in Cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 96%

    Same value as 36 of 7,619 other records.

    leastmost
  • Fiber

    Higher than 96%

    Same value as 42 of 16,300 other records.

    leastmost
  • Calcium

    Lower than 79%

    Same value as 54 of 16,627 other records.

    leastmost
  • Sodium

    Lower than 76%

    Same value as 35 of 16,740 other records.

    leastmost
  • Carbohydrates

    Higher than 75%

    Same value as 301 of 16,668 other records.

    leastmost
  • Protein

    Lower than 62%

    Same value as 244 of 16,747 other records.

    leastmost

Questions

How many calories are in cheese louise!, artichoke pepper jack dip?
2 Tbsp (30 g): 100 calories; protein: 6 g, carbohydrates: 2 g, fat: 8 g.
How much protein is in cheese louise!, artichoke pepper jack dip?
20 g per 100 g. Its estimated share of calories is 24%, using 4 kcal per gram of protein.
How many net carbs are in cheese louise!, artichoke pepper jack dip?
3.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy333 kcal
Protein20 g
Total lipid (fat)26.7 g
Carbohydrate, by difference6.7 g
Fiber, total dietary3.3 g
Total Sugars0 g
Calcium, Ca200 mg
Iron, Fe0 mg
Sodium, Na533 mg
Vitamin C, total ascorbic acid4 mg
Vitamin A, IU333 iu
Fatty acids, total saturated8.3 g
Fatty acids, total trans3.3 g
Cholesterol50 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2069571, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.