Canned pasta with sliced franks in tomato sauce

USDA name: Pasta with Sliced Franks in Tomato Sauce, canned entree

227 calories in 1 serving (1 cup) (252 g). 4.4 g protein, 12.7 g carbs and 2.4 g fat per 100 g.

Serving
1
= 252 g
227KCAL

Canned pasta with sliced franks in tomato sauce, 1 serving (1 cup)

227 calories

Protein
11 g
Carbs
32 g
Fat
6 g
Fiber
4 g
Sugars
8 g

Nutrition Facts

Serving size1 serving (1 cup) (252 g)
Amount per serving
Calories
227
% Daily Value*
Total Fat 6 g8%
Saturated Fat 2 g10%
Cholesterol 22.7 mg8%
Sodium 723 mg31%
Total Carbohydrate 32 g12%
Dietary Fiber 4 g14%
Total Sugars 8 g
Protein 11 g
Vitamin D 1 mcg5%
Calcium 151 mg12%
Iron 2.3 mg13%
Potassium 481 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Folate31% 123 µg
  • Vitamin B1220% 0.48 µg
  • Niacin (B3)18% 2.9 mg
  • Thiamin (B1)16% 0.2 mg
  • Riboflavin (B2)13% 0.17 mg
  • Vitamin E12% 1.9 mg
  • Pantothenic acid (B5)12% 0.6 mg
  • Vitamin B611% 0.18 mg
  • Vitamin C11% 9.6 mg
  • Choline5% 30.2 mg
  • Vitamin D5% 1 µg
  • Vitamin A4% 32.8 µg
  • Vitamin K3% 4 µg

minerals

% of the Daily Value in this serving

  • Copper38% 0.34 mg
  • Selenium37% 20.2 µg
  • Sodium31% 723 mg
  • Manganese14% 0.33 mg
  • Iron13% 2.3 mg
  • Zinc12% 1.3 mg
  • Calcium12% 151 mg
  • Potassium10% 481 mg
  • Phosphorus9% 108 mg
  • Magnesium8% 35.3 mg

How it compares

Against the 81 foods in Meals, Entrees, and Side Dishes, per 100 g.

  • Calories

    Lower than 96%

    leastmost
  • Sodium

    Lower than 90%

    leastmost
  • Carbohydrates

    Lower than 89%

    leastmost
  • Protein

    Lower than 88%

    leastmost
  • Total fat

    Lower than 83%

    leastmost
  • Iron

    Lower than 81%

    leastmost

Questions

How many calories are in canned pasta with sliced franks in tomato sauce?
1 serving (1 cup) (252 g) has 227 calories, 11 g of protein, 32 g of carbohydrates and 6 g of fat.
How much protein is in canned pasta with sliced franks in tomato sauce?
4.4 g per 100 g, which is 19% of its calories.
How many net carbs are in canned pasta with sliced franks in tomato sauce?
11.1 g per 100 g: 12.7 g of carbohydrates minus 1.6 g of fiber.

Similar foods

All 84 nutrients, per 100 g+
Water78.2 g
Energy90 kcal
Energy375 kj
Protein4.4 g
Total lipid (fat)2.4 g
Ash2.4 g
Carbohydrate, by difference12.7 g
Fiber, total dietary1.6 g
Total Sugars3.2 g
Starch3.8 g
Calcium, Ca60 mg
Iron, Fe0.91 mg
Magnesium, Mg14 mg
Phosphorus, P43 mg
Potassium, K191 mg
Sodium, Na287 mg
Zinc, Zn0.52 mg
Copper, Cu0.14 mg
Manganese, Mn0.13 mg
Selenium, Se8 µg
Vitamin C, total ascorbic acid3.8 mg
Thiamin0.078 mg
Riboflavin0.069 mg
Niacin1.2 mg
Pantothenic acid0.24 mg
Vitamin B-60.073 mg
Folate, total40 µg
Folic acid13 µg
Folate, food27 µg
Folate, DFE49 µg
Choline, total12 mg
Vitamin B-120.19 µg
Vitamin B-12, added0 µg
Vitamin A, RAE13 µg
Retinol4 µg
Carotene, beta110 µg
Carotene, alpha0 µg
Cryptoxanthin, beta1 µg
Vitamin A, IU198 iu
Lycopene7,506 µg
Lutein + zeaxanthin5 µg
Vitamin E (alpha-tocopherol)0.74 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3), International Units16 iu
Vitamin D (D2 + D3)0.4 µg
Vitamin K (phylloquinone)1.6 µg
Fatty acids, total saturated0.79 g
SFA 4:00.003 g
SFA 6:00.002 g
SFA 8:00.001 g
SFA 10:00.007 g
SFA 12:00.006 g
SFA 13:00 g
SFA 14:00.045 g
SFA 15:00 g
SFA 16:00.47 g
SFA 17:00 g
SFA 18:00.26 g
SFA 20:00 g
SFA 22:00 g
SFA 24:00 g
Fatty acids, total monounsaturated1 g
MUFA 14:10 g
MUFA 15:10 g
MUFA 16:10.093 g
MUFA 17:10 g
MUFA 18:10.9 g
MUFA 20:10.006 g
MUFA 22:10.027 g
MUFA 24:1 c0 g
Fatty acids, total polyunsaturated0.33 g
PUFA 18:20.28 g
PUFA 18:30.051 g
PUFA 18:40 g
PUFA 20:2 n-6 c,c0 g
PUFA 20:30 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol9 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 172091, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.