Campbell's Ready to Serve Vegetable Beef Soup, 7.25 Ounce Cans, 24-Pack

Brandedby Campbell soup companyDiscontinued 2023-08-30

60 calories in Amount/serving (206 g). Per 100 g, protein: 1.5 g, carbohydrates: 4.4 g, fat: 0.49 g.

Serving
1
= 206 g
60KCAL

Campbell's Ready to Serve Vegetable Beef Soup, 7.25 Ounce Cans, 24-Pack, Amount/serving (206 g)

60 calories

Protein
3 g
Carbs
9 g
Fat
1 g
Fiber
1 g
Sugars
1 g

Nutrition Facts

Serving sizeAmount/serving (206 g)
Amount per serving
Calories
60
% Daily Value*
Total Fat 1 g1%
Saturated Fat 0.49 g2%
Trans Fat 0 g
Cholesterol 4.1 mg1%
Sodium 830 mg36%
Total Carbohydrate 9 g3%
Dietary Fiber 1 g4%
Total Sugars 1 g
Includes Added Sugars 0 g0%
Protein 3 g
Vitamin D 0 mcg0%
Calcium 10.3 mg1%
Iron 0.6 mg3%
Potassium 161 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium36% 830 mg
    • Potassium3% 161 mg
    • Iron3% 0.6 mg
    • Calcium1% 10.3 mg

    Ingredients

    Ingredients: beef stock (water, Beef stock* ), Water, Carrots, Potatoes, Seasoned beef (contains up to 10% of a solution of water, Salt, Sodium phosphate), Tomato puree (water, Tomato paste), Contains less than 2% of: toasted barley, Peas, Seasoned beef crumble (beef, Salt, Natural flavor), Potato starch, Salt, Green beans, Celery, Yeast extract, Caramel color, Onions*, Celery extract. *dried may contain traces of wheat.

    Brand
    Campbell's
    Made by
    Campbell soup company
    Label serving
    Amount/serving
    Barcode (GTIN/UPC)
    00051000272973
    Category
    Prepared Soups
    Label updated
    2023-08-30

    How it compares

    Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calories

      Lower than 94%

      Same value as 16 of 909 other records.

      leastmost
    • Carbohydrates

      Lower than 93%

      Same value as 2 of 909 other records.

      leastmost
    • Calcium

      Lower than 84%

      Same value as 14 of 909 other records.

      leastmost
    • Sodium

      Higher than 82%

      Same value as 1 of 909 other records.

      leastmost
    • Total fat

      Lower than 82%

      Same value as 6 of 909 other records.

      leastmost
    • Protein

      Lower than 79%

      Same value as 2 of 909 other records.

      leastmost

    Questions

    How many calories are in campbell's ready to serve vegetable beef soup, 7.25 ounce cans, 24-pack?
    Amount/serving (206 g): 60 calories; protein: 3 g, carbohydrates: 9 g, fat: 1 g.
    How much protein is in campbell's ready to serve vegetable beef soup, 7.25 ounce cans, 24-pack?
    1.5 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
    How many net carbs are in campbell's ready to serve vegetable beef soup, 7.25 ounce cans, 24-pack?
    3.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy29 kcal
    Protein1.5 g
    Total lipid (fat)0.49 g
    Carbohydrate, by difference4.4 g
    Fiber, total dietary0.5 g
    Total Sugars0.49 g
    Sugars, added0 g
    Calcium, Ca5 mg
    Iron, Fe0.29 mg
    Potassium, K78 mg
    Sodium, Na403 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated0.24 g
    Fatty acids, total trans0 g
    Cholesterol2 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2649197, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.