Campbell's Chunky Soup, Pub-Style Chicken Pot Pie Soup, 16.3 oz Can (Pack of 3)

Brandedby Campbell soup companyDiscontinued 2026-09-01

estimated 175 calories in PER 1 CUP (240 ml). Per 100 g, protein: estimated 2.9 g, carbohydrates: estimated 7.3 g, fat: estimated 3.7 g.

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Serving
1
≈ 240 g (estimated)
175EST. KCAL
Where the calories come from

Campbell's Chunky Soup, Pub-Style Chicken Pot Pie Soup, 16.3 oz Can (Pack of 3), PER 1 CUP (240 ml)

175 calories

Estimated calories

  • Protein6.9 gEstimated15% of calories
  • Carbs17.6 gEstimated40% of calories

    incl. 1.9 g fiber · 2 g sugars

  • Fat8.8 gEstimated45% of calories

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving sizePER 1 CUP (240 ml)
Amount per serving
Calories175
% Daily Value*
Total Fat 8.8 g11%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 28.8 mg10%
Sodium 773 mg34%
Total Carbohydrate 17.6 g6%
Dietary Fiber 1.9 g7%
Total Sugars 2 g
Includes Added Sugars 0.96 g2%
Protein 6.9 g
Vitamin D 0 mcg0%
Calcium 28.8 mg2%
Iron 0.98 mg5%
Potassium 166 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

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minerals

% of the Daily Value in this serving

  • Sodium34% 773 mgEstimated
  • Iron5% 0.98 mgEstimated
  • Potassium4% 166 mgEstimated
  • Calcium2% 28.8 mgEstimated

Ingredients

Ingredients: chicken stock, Spaetzle dumplings (water, Enriched wheat flour [wheat flour, Malted barley flour, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid], Eggs, Enriched durum wheat flour [durum wheat flour, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid], Salt, Spices, Natural flavor, Turmeric extract for color), Chicken meat, Carrots, Celery, Vegetable oil, Peas, Contains less than 2% of: modified food starch, Corn, Water, Salt, Wheat flour, Sugar, Monosodium glutamate, Soy protein concentrate, Flavoring, Cream, Spices, Soy protein isolate, Sodium phosphate, Yeast extract, Chicken fat, Potato flour, Onions, Beta carotene for color, Carrots*, Chicken*.*dried contains: egg, Wheat, Milk, Soy.

Brand
Campbell's
Made by
Campbell soup company
Label serving
per 1 cup
Barcode (GTIN/UPC)
00051000285522
Category
Prepared Soups
Label updated
2026-03-05

How it compares

Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat (estimated)

    Higher than 81%

    Same value as 16 of 909 other records.

    leastmost

  • Potassium (estimated)

    Lower than 80%

    Same value as 5 of 865 other records.

    leastmost

  • Calories (estimated)

    Higher than 72%

    Same value as 45 of 909 other records.

    leastmost

  • Protein (estimated)

    Higher than 63%

    Same value as 51 of 909 other records.

    leastmost

  • Sugars (estimated)

    Lower than 59%

    Same value as 68 of 909 other records.

    leastmost

  • Iron (estimated)

    Higher than 58%

    Same value as 46 of 909 other records.

    leastmost

Questions

How many calories are in campbell's chunky soup, pub-style chicken pot pie soup, 16.3 oz can (pack of 3)?
PER 1 CUP (240 ml): estimated 175 calories; protein: estimated 6.9 g, carbohydrates: estimated 17.6 g, fat: estimated 8.8 g.
How much protein is in campbell's chunky soup, pub-style chicken pot pie soup, 16.3 oz can (pack of 3)?
estimated 2.9 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
How many net carbs are in campbell's chunky soup, pub-style chicken pot pie soup, 16.3 oz can (pack of 3)?
estimated 6.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 15 reported nutrients, per 100 ml+
Energy73 kcal
Protein2.9 g
Total lipid (fat)3.7 g
Carbohydrate, by difference7.3 g
Fiber, total dietary0.8 g
Total Sugars0.82 g
Sugars, added0.4 g
Calcium, Ca12 mg
Iron, Fe0.41 mg
Potassium, K69 mg
Sodium, Na322 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0.82 g
Fatty acids, total trans0 g
Cholesterol12 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2757976, published 2026-04-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.