Campbell's Chunky Soup, OLD BAY Seasoned Clam Chowder, 18.8 oz Can
Brandedby Campbell soup company
estimated 175 calories in PER SERVING (240 ml). Per 100 g, protein: estimated 2 g, carbohydrates: estimated 7.3 g, fat: estimated 4.1 g.
Campbell's Chunky Soup, OLD BAY Seasoned Clam Chowder, 18.8 oz Can, PER SERVING (240 ml)
175 calories
Estimated calories
- Protein
- 4.9 gEstimated
- Carbs
- 17.6 gEstimated
- Fat
- 9.8 gEstimated
- Fiber
- 2.9 gEstimated
- Sugars
- 0.98 gEstimated
How values are estimated
- Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
- Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories175
Estimated
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D (estimated).
minerals
% of the Daily Value in this serving
- Sodium36% 823 mgEstimated
- Potassium9% 432 mgEstimated
- Iron7% 1.3 mgEstimated
- Calcium2% 28.8 mgEstimated
Ingredients
Ingredients: clam stock, Potatoes, Clams, Vegetable oil (corn, Canola, And/or soybean), Celery, Contains less than 2% of: modified cornstarch, Old bay seasoning (mustard bran, Spices [including celery seed], Salt, Paprika, Natural flavoring [including celery]), Water, Salt, Wheat flour, Soy protein concentrate, Yeast extract, Potassium salt, Dried onions, Paprika, Sugar, Spices, Sodium phosphate, Natural flavoring, Dried butter, Buttermilk, Enzyme modified butter, Whey protein concentrate, Milkfat, Nonfat milk, Soy lecithin.Contains: wheat, Milk, Soy.
- Brand
- Campbell's
- Made by
- Campbell soup company
- Label serving
- per serving
- Barcode (GTIN/UPC)
- 00051000284174
- Category
- Prepared Soups
- Label updated
- 2024-06-11
How it compares
Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat (estimated)
Higher than 85%
Same value as 16 of 909 other records.
leastmostSugars (estimated)
Lower than 83%
Same value as 55 of 909 other records.
leastmostIron (estimated)
Higher than 75%
Same value as 7 of 909 other records.
leastmostCalories (estimated)
Higher than 72%
Same value as 45 of 909 other records.
leastmostSodium (estimated)
Higher than 72%
Same value as 0 of 909 other records.
leastmostFiber (estimated)
Higher than 64%
Same value as 93 of 909 other records.
leastmost
Questions
- How many calories are in campbell's chunky soup, old bay seasoned clam chowder, 18.8 oz can?
- PER SERVING (240 ml): estimated 175 calories; protein: estimated 4.9 g, carbohydrates: estimated 17.6 g, fat: estimated 9.8 g.
- How much protein is in campbell's chunky soup, old bay seasoned clam chowder, 18.8 oz can?
- estimated 2 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
- How many net carbs are in campbell's chunky soup, old bay seasoned clam chowder, 18.8 oz can?
- estimated 6.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
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All 15 reported nutrients, per 100 ml+
| Energy | 73 kcal |
| Protein | 2 g |
| Total lipid (fat) | 4.1 g |
| Carbohydrate, by difference | 7.3 g |
| Fiber, total dietary | 1.2 g |
| Total Sugars | 0.41 g |
| Sugars, added | 0 g |
| Calcium, Ca | 12 mg |
| Iron, Fe | 0.53 mg |
| Potassium, K | 180 mg |
| Sodium, Na | 343 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0.41 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 4 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2696002, published 2024-07-11. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.