Campbell's Chunky Soup, OLD BAY Seasoned Clam Chowder, 15.25 oz Microwavable Bowl

Brandedby Campbell soup companyDiscontinued 2025-09-01

298 calories in Amount/serving (432 g). Per 100 g, protein: 2.1 g, carbohydrates: 6.5 g, fat: 3.9 g.

Serving
1
= 432 g
298KCAL

Campbell's Chunky Soup, OLD BAY Seasoned Clam Chowder, 15.25 oz Microwavable Bowl, Amount/serving (432 g)

298 calories

Protein
9 g
Carbs
28 g
Fat
17 g
Fiber
3 g
Sugars
0.99 g

Nutrition Facts

Serving sizeAmount/serving (432 g)
Amount per serving
Calories298
% Daily Value*
Total Fat 17 g22%
Saturated Fat 2.5 g13%
Trans Fat 0 g
Cholesterol 8.6 mg3%
Sodium 989 mg43%
Total Carbohydrate 28 g10%
Dietary Fiber 3 g11%
Total Sugars 0.99 g
Includes Added Sugars 0.86 g2%
Protein 9 g
Vitamin D 0 mcg0%
Calcium 51.8 mg4%
Iron 1.6 mg9%
Potassium 708 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium43% 989 mg
    • Potassium15% 708 mg
    • Iron9% 1.6 mg
    • Calcium4% 51.8 mg

    Ingredients

    Ingredients: clam stock, Potatoes, Clams, Water, Vegetable oil (corn, Canola, And/or soybean), Celery, Modified cornstarch, Contains less than 2% of: old bay seasoning (mustard bran, Spices, Salt, Paprika, Natural flavoring), Wheat flour, Yeast extract, Soy protein concentrate, Salt, Potassium salt, Natural flavoring, Dried onions, Paprika, Sugar, Spices, Sodium phosphate, Dried butter, Buttermilk, Enzyme modified butter, Whey protein concentrate, Milkfat, Nonfat milk, Whey, Soy lecithin.Contains: wheat, Milk, Soy.

    Brand
    Campbell's
    Made by
    Campbell soup company
    Label serving
    Amount/serving
    Barcode (GTIN/UPC)
    00051000286321
    Category
    Prepared Soups
    Label updated
    2024-10-25

    How it compares

    Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sugars

      Lower than 91%

      Same value as 1 of 909 other records.

      leastmost

    • Total fat

      Higher than 84%

      Same value as 1 of 909 other records.

      leastmost

    • Sodium

      Lower than 83%

      Same value as 3 of 909 other records.

      leastmost

    • Carbohydrates

      Lower than 70%

      Same value as 4 of 909 other records.

      leastmost

    • Calories

      Higher than 66%

      Same value as 23 of 909 other records.

      leastmost

    • Fiber

      Lower than 63%

      Same value as 16 of 909 other records.

      leastmost

    Questions

    How many calories are in campbell's chunky soup, old bay seasoned clam chowder, 15.25 oz microwavable bowl?
    Amount/serving (432 g): 298 calories; protein: 9 g, carbohydrates: 28 g, fat: 17 g.
    How much protein is in campbell's chunky soup, old bay seasoned clam chowder, 15.25 oz microwavable bowl?
    2.1 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
    How many net carbs are in campbell's chunky soup, old bay seasoned clam chowder, 15.25 oz microwavable bowl?
    5.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy69 kcal
    Protein2.1 g
    Total lipid (fat)3.9 g
    Carbohydrate, by difference6.5 g
    Fiber, total dietary0.7 g
    Total Sugars0.23 g
    Sugars, added0.2 g
    Calcium, Ca12 mg
    Iron, Fe0.37 mg
    Potassium, K164 mg
    Sodium, Na229 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated0.58 g
    Fatty acids, total trans0 g
    Cholesterol2 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2717072, published 2024-11-14. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.