Campbell's Chunky Soup, New England Clam Chowder, 18.8 Oz Can

Brandedby Campbell soup company

estimated 175 calories in PER SERVING (240 ml). Per 100 g, protein: estimated 2.5 g, carbohydrates: estimated 6.5 g, fat: estimated 4.1 g.

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Serving
1
≈ 240 g (estimated)
175EST. KCAL
Where the calories come from

Campbell's Chunky Soup, New England Clam Chowder, 18.8 Oz Can, PER SERVING (240 ml)

175 calories

Estimated calories

  • Protein5.9 gEstimated13% of calories
  • Carbs15.7 gEstimated36% of calories

    incl. 1.9 g fiber · 0.98 g sugars

  • Fat9.8 gEstimated51% of calories

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving sizePER SERVING (240 ml)
Amount per serving
Calories175
% Daily Value*
Total Fat 9.8 g13%
Saturated Fat 1.5 g7%
Trans Fat 0 g
Cholesterol 4.8 mg2%
Sodium 773 mg34%
Total Carbohydrate 15.7 g6%
Dietary Fiber 1.9 g7%
Total Sugars 0.98 g
Includes Added Sugars 0 g0%
Protein 5.9 g
Vitamin D 0 mcg0%
Calcium 28.8 mg2%
Iron 1.2 mg7%
Potassium 245 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

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minerals

% of the Daily Value in this serving

  • Sodium34% 773 mgEstimated
  • Iron7% 1.2 mgEstimated
  • Potassium5% 245 mgEstimated
  • Calcium2% 28.8 mgEstimated

Ingredients

Ingredients: clam stock, Potatoes, Clams, Vegetable oil (corn, Canola, And/or soybean), Celery, Contains less than 2% of: modified food starch, Water, Wheat flour, Salt, Monosodium glutamate, Soy protein concentrate, Sugar, Onions**, Spices, Sodium phosphate, Natural flavoring, Disodium inosinate, Disodium guanylate, Succinic acid, Butter**, Buttermilk, Soy sauce (soybeans, Wheat, Salt), Enzyme modified butter, Whey protein concentrate, Nonfat milk, Whey, Soy lecithin, Milkfat.**driedcontains: cod, Wheat, Milk, Soy.

Brand
Campbell's
Made by
Campbell soup company
Label serving
per serving
Barcode (GTIN/UPC)
00051000005243
Category
Prepared Soups
Label updated
2024-06-11

How it compares

Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat (estimated)

    Higher than 85%

    Same value as 16 of 909 other records.

    leastmost

  • Sugars (estimated)

    Lower than 83%

    Same value as 55 of 909 other records.

    leastmost

  • Calories (estimated)

    Higher than 72%

    Same value as 45 of 909 other records.

    leastmost

  • Iron (estimated)

    Higher than 72%

    Same value as 11 of 909 other records.

    leastmost

  • Potassium (estimated)

    Lower than 69%

    Same value as 10 of 865 other records.

    leastmost

  • Carbohydrates (estimated)

    Lower than 67%

    Same value as 17 of 909 other records.

    leastmost

Questions

How many calories are in campbell's chunky soup, new england clam chowder, 18.8 oz can?
PER SERVING (240 ml): estimated 175 calories; protein: estimated 5.9 g, carbohydrates: estimated 15.7 g, fat: estimated 9.8 g.
How much protein is in campbell's chunky soup, new england clam chowder, 18.8 oz can?
estimated 2.5 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in campbell's chunky soup, new england clam chowder, 18.8 oz can?
estimated 5.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 15 reported nutrients, per 100 ml+
Energy73 kcal
Protein2.5 g
Total lipid (fat)4.1 g
Carbohydrate, by difference6.5 g
Fiber, total dietary0.8 g
Total Sugars0.41 g
Sugars, added0 g
Calcium, Ca12 mg
Iron, Fe0.49 mg
Potassium, K102 mg
Sodium, Na322 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0.61 g
Fatty acids, total trans0 g
Cholesterol2 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2698564, published 2024-07-11. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.