Campbell's Chunky Soup, Classic Chicken Noodle Soup, 15.25 oz Microwavable Bowl

Brandedby Campbell soup company

199 calories in Amount/serving (432 g). Per 100 g, protein: 3.5 g, carbohydrates: 5.3 g, fat: 1.2 g.

Among the other records in Prepared Soups, per 100 g: less carbohydrates than 87%, and more protein than 80%.

Compare with another food →

Serving
1
= 432 g
199KCAL
Where the calories come from

Campbell's Chunky Soup, Classic Chicken Noodle Soup, 15.25 oz Microwavable Bowl, Amount/serving (432 g)

199 calories

  • Protein15 g30% of calories
  • Carbs23 g47% of calories

    incl. 2.2 g fiber · 2 g sugars

  • Fat5 g23% of calories

Nutrition Facts

Serving sizeAmount/serving (432 g)
Amount per serving
Calories199
% Daily Value*
Total Fat 5 g6%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 43.2 mg14%
Sodium 1,102 mg48%
Total Carbohydrate 23 g8%
Dietary Fiber 2.2 g8%
Total Sugars 2 g
Includes Added Sugars 0.86 g2%
Protein 15 g
Vitamin D 0 mcg0%
Calcium 38.9 mg3%
Iron 1.2 mg7%
Potassium 881 mg19%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 051000148803 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium48% 1,102 mg
  • Potassium19% 881 mg
  • Iron7% 1.2 mg
  • Calcium3% 38.9 mg

Ingredients

Ingredients: chicken stock, White meat chicken, Carrots, Enriched egg noodles (wheat flour, Egg whites, Eggs, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), Celery, Contains less than 2% of: water, Modified cornstarch, Chicken fat, Salt, Yeast extract, Flavoring, Potassium salt, Sugar, Soy protein concentrate, Onion powder, Sodium phosphate, Vegetable broth, Cooked chicken skins, Spices, Beta carotene for color, Disodium inosinate, Disodium guanylate, Dried chicken, Egg yolks, Soy lecithin. Contains: egg, Wheat, Soy.

Brand
Campbell's
Made by
Campbell soup company
Label serving
Amount/serving
Barcode (GTIN/UPC)
00051000148803
Category
Prepared Soups
Label updated
2025-01-04

How it compares

Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Lower than 87%

    Same value as 1 of 909 other records.

    leastmost

  • Protein

    Higher than 80%

    Same value as 2 of 909 other records.

    leastmost

  • Sugars

    Lower than 79%

    Same value as 4 of 909 other records.

    leastmost

  • Sodium

    Lower than 76%

    Same value as 9 of 909 other records.

    leastmost

  • Potassium

    Higher than 70%

    Same value as 5 of 865 other records.

    leastmost

  • Calories

    Lower than 69%

    Same value as 11 of 909 other records.

    leastmost

Questions

How many calories are in campbell's chunky soup, classic chicken noodle soup, 15.25 oz microwavable bowl?
Amount/serving (432 g): 199 calories; protein: 15 g, carbohydrates: 23 g, fat: 5 g.
How much protein is in campbell's chunky soup, classic chicken noodle soup, 15.25 oz microwavable bowl?
3.5 g per 100 g. Its estimated share of calories is 30%, using 4 kcal per gram of protein.
How many net carbs are in campbell's chunky soup, classic chicken noodle soup, 15.25 oz microwavable bowl?
4.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy46 kcal
Protein3.5 g
Total lipid (fat)1.2 g
Carbohydrate, by difference5.3 g
Fiber, total dietary0.5 g
Total Sugars0.46 g
Sugars, added0.2 g
Calcium, Ca9 mg
Iron, Fe0.28 mg
Potassium, K204 mg
Sodium, Na255 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0.35 g
Fatty acids, total trans0 g
Cholesterol10 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2722098, published 2025-01-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.