California pizza kitchen artisanal style cheese topped with ricotta, Mozzarella, Parmesan, Asiago & romano cheeses over tomato basil sauce cauliflower gluten free crispy thin crust pizza, Artisanal style cheese

USDA name: Artisanal style cheese topped with ricotta, Mozzarella, Parmesan, Asiago & romano cheeses over tomato basil sauce cauliflower gluten free crispy thin crust pizza, Artisanal style cheese

Brandedby Nestle Usa Inc.

270 calories in 1/3 pizza (112 g). Per 100 g, protein: 10.7 g, carbohydrates: 25.9 g, fat: 10.7 g.

Among the other records in Pizza, per 100 g: more calcium than 97%, and less fiber than 83%.

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Serving
1
= 112 g
270KCAL
Where the calories come from

California pizza kitchen artisanal style cheese topped with ricotta, Mozzarella, Parmesan, Asiago & romano cheeses over tomato basil sauce cauliflower gluten free crispy thin crust pizza, Artisanal style cheese, 1/3 pizza (112 g)

270 calories

  • Protein12 g18% of calories
  • Carbs29 g43% of calories

    incl. 1 g fiber · 3 g sugars

  • Fat12 g40% of calories

Nutrition Facts

Serving size1/3 pizza (112 g)
Amount per serving
Calories
270
% Daily Value*
Total Fat 12 g15%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol 34.7 mg12%
Sodium 620 mg27%
Total Carbohydrate 29 g11%
Dietary Fiber 1 g4%
Total Sugars 3 g
Includes Added Sugars 1 g2%
Protein 12 g
Calcium 330 mg25%
Iron 1.0 mg6%
Potassium 190 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 071921692575 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium27% 620 mg
  • Calcium25% 330 mg
  • Iron6% 1.0 mg
  • Potassium4% 190 mg

Ingredients

Crust: cauliflower, Low moisture mozzarella cheese (cultured milk, Salt, Enzymes), Rice flour, Tapioca starch, Water, Egg whites, Rice starch, Modified rice starch, Cane sugar, Yeast, Salt, Garlic powder, Italian seasoning (oregano, Thyme, Sage, Marjoram, Basil, Rosemary), Xanthan gum. Toppings: low-moisture part-skim mozzarella cheese (part-skim milk, Cheese culture, Salt, Enzymes), Mozzarella cheese (milk, Skim milk, Cheese culture, Salt, Enzymes), Ricotta and low-moisture part-skim mozzarella cheese blend (whey, Part-skim milk, Corn starch, Cream, Salt, Vinegar, Cheese culture, Enzymes), Parmesan, Asiago and romano cheese blend (cultured part-skim cow's milk, Salt, Enzymes), Parsley. Sauce: water, Tomato paste, Extra virgin olive oil, Balsamic vinegar, Sea salt, Basil.

Brand
California pizza kitchen
Made by
Nestle Usa Inc.
Label serving
1/3 pizza
Barcode (GTIN/UPC)
071921692575
Category
Pizza
Label updated
2020-12-08

How it compares

Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 97%

    Same value as 3 of 3,423 other records.

    leastmost
  • Fiber

    Lower than 83%

    Same value as 49 of 3,439 other records.

    leastmost
  • Iron

    Lower than 65%

    Same value as 18 of 3,425 other records.

    leastmost
  • Sodium

    Higher than 64%

    Same value as 9 of 3,445 other records.

    leastmost
  • Protein

    Higher than 61%

    Same value as 27 of 3,443 other records.

    leastmost
  • Carbohydrates

    Lower than 57%

    Same value as 2 of 3,440 other records.

    leastmost

Questions

How many calories are in california pizza kitchen artisanal style cheese topped with ricotta, mozzarella, parmesan, asiago & romano cheeses over tomato basil sauce cauliflower gluten free crispy thin crust pizza, artisanal style cheese?
1/3 pizza (112 g): 270 calories; protein: 12 g, carbohydrates: 29 g, fat: 12 g.
How much protein is in california pizza kitchen artisanal style cheese topped with ricotta, mozzarella, parmesan, asiago & romano cheeses over tomato basil sauce cauliflower gluten free crispy thin crust pizza, artisanal style cheese?
10.7 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
How many net carbs are in california pizza kitchen artisanal style cheese topped with ricotta, mozzarella, parmesan, asiago & romano cheeses over tomato basil sauce cauliflower gluten free crispy thin crust pizza, artisanal style cheese?
25 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy241 kcal
Protein10.7 g
Total lipid (fat)10.7 g
Carbohydrate, by difference25.9 g
Fiber, total dietary0.9 g
Total Sugars2.7 g
Sugars, added0.9 g
Calcium, Ca295 mg
Iron, Fe0.89 mg
Potassium, K170 mg
Sodium, Na554 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated6.3 g
Fatty acids, total trans0 g
Cholesterol31 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2141756, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.