Cadence kitchen four cheese mac & cheese pipette pasta in a crearny cheese sauce consisting of cream cheese, Monterey jack, White cheddar and fontina cheeses, Four cheese mac & cheese

USDA name: Four cheese mac & cheese pipette pasta in a crearny cheese sauce consisting of cream cheese, Monterey jack, White cheddar and fontina cheeses, Four cheese mac & cheese

Brandedby Presto Chango Decor,inc.

210 calories in 1 cup (140 g). Per 100 g, protein: 5 g, carbohydrates: 15.7 g, fat: 7.1 g.

Serving
1
= 140 g
210KCAL

Cadence kitchen four cheese mac & cheese pipette pasta in a crearny cheese sauce consisting of cream cheese, Monterey jack, White cheddar and fontina cheeses, Four cheese mac & cheese, 1 cup (140 g)

210 calories

Protein
7 g
Carbs
22 g
Fat
10 g
Fiber
0.98 g
Sugars
0.99 g

Nutrition Facts

Serving size1 cup (140 g)
Amount per serving
Calories210
% Daily Value*
Total Fat 10 g13%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 29.4 mg10%
Sodium 260 mg11%
Total Carbohydrate 22 g8%
Dietary Fiber 0.98 g3%
Total Sugars 0.99 g
Protein 7 g
Calcium 99.4 mg8%
Iron 0.9 mg5%
Potassium 50.4 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium11% 260 mg
  • Calcium8% 99.4 mg
  • Iron5% 0.9 mg
  • Potassium1% 50.4 mg

Ingredients

Cheese sauce (water, White cheddar cheese [cultured pasteurized milk, Salt, Enzymes, Potato starch {added for anti-caking}], Heavy cream [pasteurized heavy cream, Carrageenan], Monterey jack cheese [pastreurized milk, Cheese cultures, Salt, Enzymes, Powdered cellulose {added to prevent caking}], Cream cheese [milk, Cream, Contains less than 2% of salt, Carob bean gum, Cheese culture], Vegetable sauce concentrate [concentrated vegetable stock {water, Carrots, Onion, Celery, Ginger, Garlic}, Salt, Cooking wine, Sugar, Natural flavors], Fontina cheese [pasteurized milk, Sea salt, Cheese cultures, Enzymes, Potato starch {added for anti-caking}], Corn starch, Onion powder, Garlic powder), Cooked pipette pasta (water, Semolina [wheat], Durum flour, Niacin, Iron [ferrous sulfate], Thiamin mononitrate, Riboflavin, Folic acid).

Brand
Cadence kitchen
Made by
Presto Chango Decor,inc.
Label serving
1 cup
Barcode (GTIN/UPC)
850013643585
Category
Frozen Dinners & Entrees
Label updated
2021-01-21

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Lower than 97%

    Same value as 4 of 2,753 other records.

    leastmost

  • Sugars

    Lower than 89%

    Same value as 58 of 5,000 other records.

    leastmost

  • Sodium

    Lower than 88%

    Same value as 5 of 5,004 other records.

    leastmost

  • Fiber

    Lower than 79%

    Same value as 301 of 4,995 other records.

    leastmost

  • Protein

    Lower than 75%

    Same value as 31 of 4,995 other records.

    leastmost

  • Total fat

    Higher than 74%

    Same value as 21 of 5,005 other records.

    leastmost

Questions

How many calories are in cadence kitchen four cheese mac & cheese pipette pasta in a crearny cheese sauce consisting of cream cheese, monterey jack, white cheddar and fontina cheeses, four cheese mac & cheese?
1 cup (140 g): 210 calories; protein: 7 g, carbohydrates: 22 g, fat: 10 g.
How much protein is in cadence kitchen four cheese mac & cheese pipette pasta in a crearny cheese sauce consisting of cream cheese, monterey jack, white cheddar and fontina cheeses, four cheese mac & cheese?
5 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in cadence kitchen four cheese mac & cheese pipette pasta in a crearny cheese sauce consisting of cream cheese, monterey jack, white cheddar and fontina cheeses, four cheese mac & cheese?
15 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy150 kcal
Protein5 g
Total lipid (fat)7.1 g
Carbohydrate, by difference15.7 g
Fiber, total dietary0.7 g
Total Sugars0.71 g
Calcium, Ca71 mg
Iron, Fe0.64 mg
Potassium, K36 mg
Sodium, Na186 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated4.3 g
Fatty acids, total trans0 g
Cholesterol21 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2385315, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.