Buitoni four cheese ravioli with ricotta, Mozzarella parmesan & romano cheeses, Four cheese

USDA name: Four cheese ravioli with ricotta, Mozzarella parmesan & romano cheeses, Four cheese

Brandedby Nestle Usa-Prepared Foods Division, Inc.

290 calories in 1 cup (93 g). Per 100 g, protein: 11.8 g, carbohydrates: 40.9 g, fat: 10.8 g.

Serving
1
= 93 g
290KCAL

Buitoni four cheese ravioli with ricotta, Mozzarella parmesan & romano cheeses, Four cheese, 1 cup (93 g)

290 calories

Protein
11 g
Carbs
38 g
Fat
10 g
Fiber
2 g
Sugars
1 g

Nutrition Facts

Serving size1 cup (93 g)
Amount per serving
Calories290
% Daily Value*
Total Fat 10 g13%
Saturated Fat 3.5 g17%
Trans Fat 0 g
Cholesterol 50.2 mg17%
Sodium 570 mg25%
Total Carbohydrate 38 g14%
Dietary Fiber 2 g7%
Total Sugars 1 g
Includes Added Sugars 0 g0%
Protein 11 g
Vitamin D 0 mcg0%
Calcium 150 mg12%
Iron 0.9 mg5%
Potassium 110 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium25% 570 mg
    • Calcium12% 150 mg
    • Iron5% 0.9 mg
    • Potassium2% 110 mg

    Ingredients

    Dough: ground durum wheat, Eggs, Water. Filling: romano cheese made from cow's milk (cultured milk, Salt, Enzymes), Wheat flour, Water, Canola oil, Low-moisture part-skim mozzarella cheese (cultured part-skim milk, Salt, Enzymes), Ricotta cheese (whey, Milk, Cream, Vinegar, Salt), Parmesan cheese (cultured milk, Salt, Enzymes), Enzyme modified cheddar cheese paste (cheddar cheese [cultured milk, Salt, Enzymes], Water, Salt, Butter [cream, Salt], Enzymes), Salt, Onion powder, Yeast, Cream powder, Sugar, Spice, Natural flavor, Sunflower oil.

    Brand
    Buitoni
    Made by
    Nestle Usa-Prepared Foods Division, Inc.
    Label serving
    1 cup
    Barcode (GTIN/UPC)
    024842172114
    Category
    Pasta by Shape & Type
    Label updated
    2020-04-22

    How it compares

    Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Total fat

      Higher than 98%

      Same value as 0 of 6,373 other records.

      leastmost

    • Sodium

      Higher than 97%

      Same value as 0 of 6,143 other records.

      leastmost

    • Calcium

      Higher than 94%

      Same value as 1 of 6,019 other records.

      leastmost

    • Potassium

      Lower than 87%

      Same value as 9 of 3,443 other records.

      leastmost

    • Iron

      Lower than 82%

      Same value as 11 of 6,231 other records.

      leastmost

    • Carbohydrates

      Lower than 80%

      Same value as 3 of 6,365 other records.

      leastmost

    Questions

    How many calories are in buitoni four cheese ravioli with ricotta, mozzarella parmesan & romano cheeses, four cheese?
    1 cup (93 g): 290 calories; protein: 11 g, carbohydrates: 38 g, fat: 10 g.
    How much protein is in buitoni four cheese ravioli with ricotta, mozzarella parmesan & romano cheeses, four cheese?
    11.8 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
    How many net carbs are in buitoni four cheese ravioli with ricotta, mozzarella parmesan & romano cheeses, four cheese?
    38.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy312 kcal
    Protein11.8 g
    Total lipid (fat)10.8 g
    Carbohydrate, by difference40.9 g
    Fiber, total dietary2.2 g
    Total Sugars1.1 g
    Sugars, added0 g
    Calcium, Ca161 mg
    Iron, Fe0.97 mg
    Potassium, K118 mg
    Sodium, Na613 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated3.8 g
    Fatty acids, total trans0 g
    Cholesterol54 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2675459, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.