Buddig beef
USDA name: Beef
Brandedby Carl Buddig & Company
100 calories in 10 slices (55 g). Per 100 g, protein: 16.4 g, carbohydrates: 1.8 g, fat: 12.7 g.
Among the other records in Pepperoni, Salami & Cold Cuts, per 100 g: more iron than 91%, and less protein than 69%.
Buddig beef, 10 slices (55 g)
100 calories
- Protein9 g35% of calories
- Carbs1 g4% of calories
incl. 0 g fiber · 1 g sugars
- Fat7 g61% of calories
Nutrition Facts
Calories100
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 077400120133 · We may earn a commission
Ingredients
Beef, Water, Salt, Spice mix (dextrose, Potassium lactate, Flavours [sodium diacetate, Seasonings], Sodium erythorbate, Sodium nitrite, Smoke).
- Brand
- Buddig
- Made by
- Carl Buddig & Company
- Label serving
- 10 slices
- Barcode (GTIN/UPC)
- 077400120133
- Category
- Pepperoni, Salami & Cold Cuts
- Label updated
- 2020-04-08
How it compares
Against other records in Pepperoni, Salami & Cold Cuts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 91%
Same value as 7 of 4,565 other records.
leastmostProtein
Lower than 69%
Same value as 10 of 4,743 other records.
leastmostSugars
Higher than 67%
Same value as 20 of 4,352 other records.
leastmostTotal fat
Higher than 62%
Same value as 0 of 4,748 other records.
leastmostSodium
Higher than 60%
Same value as 0 of 4,744 other records.
leastmostCalories
Higher than 58%
Same value as 1 of 4,751 other records.
leastmost
Questions
- How many calories are in buddig beef?
- 10 slices (55 g): 100 calories; protein: 9 g, carbohydrates: 1 g, fat: 7 g.
- How much protein is in buddig beef?
- 16.4 g per 100 g. Its estimated share of calories is 36%, using 4 kcal per gram of protein.
- How many net carbs are in buddig beef?
- 1.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 182 kcal |
| Protein | 16.4 g |
| Total lipid (fat) | 12.7 g |
| Carbohydrate, by difference | 1.8 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 1.8 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 2 mg |
| Sodium, Na | 1,091 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 5.5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 82 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2070255, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.