Brew pub sausage crisp, Cheese-stuffed crust topped with rich tomato sauce, Italian sausage and mozzarella cheese pizza, Sausage
USDA name: Sausage crisp, Cheese-stuffed crust topped with rich tomato sauce, Italian sausage and mozzarella cheese pizza, Sausage
Brandedby Bernatello's Pizza, Inc.
0 calories in 1/6 pizza (149 g). 10.7 g protein, 26.9 g carbs and 11.4 g fat per 100 g.
Brew pub sausage crisp, Cheese-stuffed crust topped with rich tomato sauce, Italian sausage and mozzarella cheese pizza, Sausage, 1/6 pizza (149 g)
0 calories
- Protein
- 16 g
- Carbs
- 40 g
- Fat
- 17 g
- Fiber
- 1.9 g
- Sugars
- 4 g
Nutrition Facts
Calories0
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium35% 800 mg
- Calcium20% 259 mg
- Iron17% 3 mg
- Potassium5% 221 mg
Ingredients
Stuffed crust (enriched wheat flour [flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid, Enzymes], Palm oil, Soybean oil, Sugar, Romano and asiago cheese blend [pasteurized cow's milk, Cheese culture, Salt, Potato starch and powdered cellulose (to prevent caking), Enzymes, Natamycin (a natural mold inhibitor}], Natural flavored oil [soybean oil, Hydrogenated soybean oil, Natural flavors, And beta-carotene (color], Yeast, Salt, Modified food starch, Cultured wheat starch, Sodium bicarbonate, Sodium aluminum phosphate, Dough conditioners [wheat flour, Datem, Dextrose, Soybean oil, Ascorbic acid, Enzymes, L-cysteine], Methylcellulose, Citric acid, Soy lecithin), Low moisture part skim mozzarella cheese (pasteurized prt skim milk, Salt, Cheese cultures, Enzymes), Sauce (tomato puree, Water, Seasoning [salt, Spices, Sugar, Garlic powder], Romano cheese made from cow's milk [pasteurized milk, Cheese cultures, Salt, Enzymes]), Cooked italian sausage (pork, Spices, Salt, Dextrose, Garlic powder, Paprika, Flavoring).
- Brand
- Brew pub
- Made by
- Bernatello's Pizza, Inc.
- Label serving
- 1/6 pizza
- Barcode (GTIN/UPC)
- 042197003877
- Category
- Pizza
- Label updated
- 2023-04-26
How it compares
Against the 3430 foods in Pizza, per 100 g.
Iron
Higher than 79%
leastmostFiber
Lower than 75%
leastmostPotassium
Lower than 68%
leastmostTotal fat
Higher than 65%
leastmostProtein
Higher than 62%
leastmostCalcium
Higher than 62%
leastmost
Questions
- How many calories are in brew pub sausage crisp, cheese-stuffed crust topped with rich tomato sauce, italian sausage and mozzarella cheese pizza, sausage?
- 1/6 pizza (149 g) has 0 calories, 16 g of protein, 40 g of carbohydrates and 17 g of fat.
- How much protein is in brew pub sausage crisp, cheese-stuffed crust topped with rich tomato sauce, italian sausage and mozzarella cheese pizza, sausage?
- 10.7 g per 100 g, which is 4296% of its calories.
- How many net carbs are in brew pub sausage crisp, cheese-stuffed crust topped with rich tomato sauce, italian sausage and mozzarella cheese pizza, sausage?
- 25.6 g per 100 g: 26.9 g of carbohydrates minus 1.3 g of fiber.
Similar foods
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- Gino's east golden crispy thin crust pizza, Sausage & pepperoni
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- Gino's east, Golden crispy thin crust sausage pizza
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- Newman's own italian sausage, Mozzarella cheese, Parmesan cheese thin & crispy pizza, Italian sausage
All 14 nutrients, per 100 g+
| Protein | 10.7 g |
| Total lipid (fat) | 11.4 g |
| Carbohydrate, by difference | 26.9 g |
| Fiber, total dietary | 1.3 g |
| Total Sugars | 2.7 g |
| Sugars, added | 1.3 g |
| Calcium, Ca | 174 mg |
| Iron, Fe | 2 mg |
| Potassium, K | 148 mg |
| Sodium, Na | 537 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 5.4 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 23 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2577068, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.