Boudin sourdough creamy tomato basil soup

USDA name: Creamy tomato basil soup

Brandedby Boudin International Inc

211 calories in 1 cup (245 g). Per 100 g, protein: 1.2 g, carbohydrates: 5.7 g, fat: 6.5 g.

Among the other records in Other Soups, per 100 g: less carbohydrates than 84%, and less sodium than 83%.

Compare with another food →

Serving
1
= 245 g
211KCAL
Where the calories come from

Boudin sourdough creamy tomato basil soup, 1 cup (245 g)

211 calories

  • Protein3 g6% of calories
  • Carbs14 g26% of calories

    incl. 2 g fiber · 6 g sugars

  • Fat16 g68% of calories

Nutrition Facts

Serving size1 cup (245 g)
Amount per serving
Calories
211
% Daily Value*
Total Fat 16 g21%
Saturated Fat 8 g40%
Trans Fat 0.49 g
Cholesterol 44.1 mg15%
Sodium 490 mg21%
Total Carbohydrate 14 g5%
Dietary Fiber 2 g7%
Total Sugars 6 g
Protein 3 g
Calcium 39.2 mg3%
Iron 0.71 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 037296201200 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Vitamin C17% 14.9 mg

minerals

% of the Daily Value in this serving

  • Sodium21% 490 mg
  • Iron4% 0.71 mg
  • Calcium3% 39.2 mg

Ingredients

Vegetable stock (water, Vegetable base [vegetables and concentrated vegetables {carrots, Celery, Onion, Tomato}, Salt, Yeast paste, Cane sugar, Soy sauce {water, Soybeans, Salt}, Maltodextrin, Natural tomato flavor, Potato starch, Natural flavor, Dried onion, Dried garlic & spice]), Cream, Tomato paste, Tomatoes in puree (tomatoes, Tomato puree, Salt, Citric acid), Onions, Enriched flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Canola oil, Carrots, Modified cornstarch, Cultured dextrose, Garlic, Basil, Sugar, Salt, Soy sauce (water, Wheat, Soybeans, Salt), Spices, Cayenne pepper.

Brand
Boudin sourdough
Made by
Boudin International Inc
Label serving
1 cup
Barcode (GTIN/UPC)
037296201200
Category
Other Soups
Label updated
2019-09-10

How it compares

Against other records in Other Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Lower than 84%

    Same value as 51 of 2,892 other records.

    leastmost
  • Sodium

    Lower than 83%

    Same value as 13 of 2,906 other records.

    leastmost
  • Protein

    Lower than 82%

    Same value as 89 of 2,900 other records.

    leastmost
  • Vitamin C

    Higher than 76%

    Same value as 26 of 1,635 other records.

    leastmost
  • Total fat

    Higher than 73%

    Same value as 27 of 2,901 other records.

    leastmost
  • Iron

    Lower than 70%

    Same value as 169 of 2,766 other records.

    leastmost

Questions

How many calories are in boudin sourdough creamy tomato basil soup?
1 cup (245 g): 211 calories; protein: 3 g, carbohydrates: 14 g, fat: 16 g.
How much protein is in boudin sourdough creamy tomato basil soup?
1.2 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in boudin sourdough creamy tomato basil soup?
4.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy86 kcal
Protein1.2 g
Total lipid (fat)6.5 g
Carbohydrate, by difference5.7 g
Fiber, total dietary0.8 g
Total Sugars2.5 g
Calcium, Ca16 mg
Iron, Fe0.29 mg
Sodium, Na200 mg
Vitamin C, total ascorbic acid6.1 mg
Vitamin A, IU612 iu
Fatty acids, total saturated3.3 g
Fatty acids, total trans0.2 g
Cholesterol18 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1892818, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.