How many calories are in blue ribbon hickory smoked sausage?

1 link (66 g): 150 calories; protein: 7 g, carbohydrates: 3 g, fat: 12 g.

How much protein is in blue ribbon hickory smoked sausage?

10.6 g per 100 g. Its estimated share of calories is 19%, using 4 kcal per gram of protein.

How many net carbs are in blue ribbon hickory smoked sausage?

estimated 4.5 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Blue ribbon hickory smoked sausage

USDA name: Hickory smoked sausage

Brandedby Cloverdale Foods Company

150 calories in 1 link (66 g). Per 100 g, protein: 10.6 g, carbohydrates: 4.5 g, fat: 18.2 g.

Serving

= 66 g

Blue ribbon hickory smoked sausage, 1 link (66 g)

150 calories

Protein: 7 g
Carbs: 3 g
Fat: 12 g
Fiber: —
Sugars: 1 g

How values are estimated

Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 link (66 g)

Amount per serving
Calories150

% Daily Value*

Total Fat 12 g15%

Saturated Fat 4 g20%

Cholesterol 44.9 mg15%

Sodium 640 mg28%

Total Carbohydrate 3 g1%

Total Sugars 1 g

Protein 7 g

Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

Sodium28% 640 mg
Iron8% 1.4 mg

Ingredients

Mechanically separated chicken, Pork, Water, Sugar, Salt, Isolated oat product corn syrup solids, Red bell pepper, Maltodextrin, Dextrose, Vinegar solids, Seasoning (salt, Lactic acid, Sodium di-acetate), Natural flavors, Sodium erythorbate, Extractive of paprika, Garlic powder, Sodium nitrite.

Brand: Blue ribbon
Made by: Cloverdale Foods Company
Label serving: 1 link
Barcode (GTIN/UPC): 070133007405
Category: Sausages, Hotdogs & Brats
Label updated: 2021-11-12

How it compares

Against other records in Sausages, Hotdogs & Brats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Protein
Lower than 95%
Same value as 8 of 4,648 other records.
leastmost
Iron
Higher than 93%
Same value as 0 of 4,589 other records.
leastmost
Vitamin C
Higher than 86%
Same value as 3 of 3,365 other records.
leastmost
Carbohydrates
Higher than 78%
Same value as 25 of 4,637 other records.
leastmost
Calories
Lower than 75%
Same value as 4 of 4,653 other records.
leastmost
Sodium
Higher than 74%
Same value as 4 of 4,646 other records.
leastmost

Questions

How many calories are in blue ribbon hickory smoked sausage?: 1 link (66 g): 150 calories; protein: 7 g, carbohydrates: 3 g, fat: 12 g.
How much protein is in blue ribbon hickory smoked sausage?: 10.6 g per 100 g. Its estimated share of calories is 19%, using 4 kcal per gram of protein.
How many net carbs are in blue ribbon hickory smoked sausage?: estimated 4.5 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Similar foods

All 11 reported nutrients, per 100 g+

Energy	227 kcal
Protein	10.6 g
Total lipid (fat)	18.2 g
Carbohydrate, by difference	4.5 g
Total Sugars	1.5 g
Iron, Fe	2.2 mg
Sodium, Na	970 mg
Vitamin C, total ascorbic acid	3.6 mg
Vitamin A, IU	303 iu
Fatty acids, total saturated	6.1 g
Cholesterol	68 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2210421, published 2022-01-06. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.