Farmland smoked sausage, Hickory smoked

USDA name: Smoked sausage, Hickory smoked

Brandedby Smithfield Farmland Corp.

170 calories in 2 oz (56 g). Per 100 g, protein: 10.7 g, carbohydrates: 5.4 g, fat: 28.6 g.

Among the other records in Sausages, Hotdogs & Brats, per 100 g: less iron than 96%, and less protein than 91%.

Compare with another food →

Serving
1
= 56 g
170KCAL
Where the calories come from

Farmland smoked sausage, Hickory smoked, 2 oz (56 g)

170 calories

  • Protein6 g13% of calories
  • Carbs3 g7% of calories

    incl. 0 g fiber · 0 g sugars

  • Fat16 g80% of calories

Nutrition Facts

Serving size2 oz (56 g)
Amount per serving
Calories170
% Daily Value*
Total Fat 16 g21%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 15.1 mg5%
Sodium 640 mg28%
Total Carbohydrate 3 g1%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 6 g
Calcium 0 mg0%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 070247175878 · We may earn a commission

Ingredients

Pork, Mechanically separated turkey, Water, Modified food starch, Dextrose, Salt, Potassium lactate, Beef, Sodium phosphates, Flavorings, Sodium diacetate, Sodium erythorbate, Sodium nitrite.

Brand
Farmland
Made by
Smithfield Farmland Corp.
Label serving
2 oz
Barcode (GTIN/UPC)
070247175878
Category
Sausages, Hotdogs & Brats
Label updated
2018-07-17

How it compares

Against other records in Sausages, Hotdogs & Brats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Lower than 96%

    Same value as 169 of 4,579 other records.

    leastmost

  • Protein

    Lower than 91%

    Same value as 133 of 4,638 other records.

    leastmost

  • Sodium

    Higher than 89%

    Same value as 31 of 4,636 other records.

    leastmost

  • Total fat

    Higher than 84%

    Same value as 164 of 4,638 other records.

    leastmost

  • Carbohydrates

    Higher than 83%

    Same value as 132 of 4,628 other records.

    leastmost

  • Calcium

    Lower than 64%

    Same value as 1,547 of 4,311 other records.

    leastmost

Questions

How many calories are in farmland smoked sausage, hickory smoked?
2 oz (56 g): 170 calories; protein: 6 g, carbohydrates: 3 g, fat: 16 g.
How much protein is in farmland smoked sausage, hickory smoked?
10.7 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
How many net carbs are in farmland smoked sausage, hickory smoked?
5.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy304 kcal
Protein10.7 g
Total lipid (fat)28.6 g
Carbohydrate, by difference5.4 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca0 mg
Iron, Fe0 mg
Sodium, Na1,143 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated5.4 g
Fatty acids, total trans0 g
Cholesterol27 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1667918, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.