Better made hot&spicy pork cracklins, Hot&spicy pork

USDA name: Hot&spicy pork cracklins, Hot&spicy pork

Brandedby Better Made Snack Foods, Inc.

80 calories in 1/2 cup (15 g). 40 g protein, 6.7 g carbs and 40 g fat per 100 g.

Serving
1
= 15 g
80KCAL

Better made hot&spicy pork cracklins, Hot&spicy pork, 1/2 cup (15 g)

80 calories

Protein
6 g
Carbs
1 g
Fat
6 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size1/2 cup (15 g)
Amount per serving
Calories
80
% Daily Value*
Total Fat 6 g8%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 15 mg5%
Sodium 420 mg18%
Total Carbohydrate 1 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 6 g
Calcium 1.9 mg0%
Iron 1.1 mg6%
Potassium 25.9 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

minerals

% of the Daily Value in this serving

  • Sodium18% 420 mg
  • Iron6% 1.1 mg
  • Potassium1% 25.9 mg

Little or none: Calcium.

Ingredients

Fried out pork fat with attached skin, Salt, Paprika, Dextrose, Spices, Chili pepper, Garlic powder, Monosodium glutamate, Natural flavoring and corn oil

Brand
Better made
Made by
Better Made Snack Foods, Inc.
Label serving
1/2 cup
Barcode (GTIN/UPC)
041633008025
Category
Other Snacks
Label updated
2023-01-28

How it compares

Against the 7630 foods in Other Snacks, per 100 g.

  • Fiber

    Lower than 100%

    leastmost
  • Sugars

    Lower than 100%

    leastmost
  • Sodium

    Higher than 98%

    leastmost
  • Iron

    Higher than 97%

    leastmost
  • Total fat

    Higher than 90%

    leastmost
  • Protein

    Higher than 85%

    leastmost

Questions

How many calories are in better made hot&spicy pork cracklins, hot&spicy pork?
1/2 cup (15 g) has 80 calories, 6 g of protein, 1 g of carbohydrates and 6 g of fat.
How much protein is in better made hot&spicy pork cracklins, hot&spicy pork?
40 g per 100 g, which is 30% of its calories.
How many net carbs are in better made hot&spicy pork cracklins, hot&spicy pork?
6.7 g per 100 g: 6.7 g of carbohydrates minus 0 g of fiber.

Similar foods

All 14 nutrients, per 100 g+
Energy533 kcal
Protein40 g
Total lipid (fat)40 g
Carbohydrate, by difference6.7 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca13 mg
Iron, Fe7.3 mg
Potassium, K173 mg
Sodium, Na2,800 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated13.3 g
Fatty acids, total trans0 g
Cholesterol100 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2500442, published 2023-03-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.