Best choice mexican style reduced fat cheddar, Monterey jack, Asadero and queso quesadilla fancy shredded cheeses, Mexican style

USDA name: Mexican style reduced fat cheddar, Monterey jack, Asadero and queso quesadilla fancy shredded cheeses, Mexican style

Brandedby Associated Wholesale Grocers, Inc.

80 calories in 1/3 cup (28 g). Per 100 g, protein: 25 g, carbohydrates: 3.6 g, fat: not reported.

Serving
1
= 28 g
80KCAL

Best choice mexican style reduced fat cheddar, Monterey jack, Asadero and queso quesadilla fancy shredded cheeses, Mexican style, 1/3 cup (28 g)

80 calories

Protein
7 g
Carbs
1.0 g
Fat
—
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size1/3 cup (28 g)
Amount per serving
Calories80
% Daily Value*
Total Fat —
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 15.1 mg5%
Sodium 190 mg8%
Total Carbohydrate 1.0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 7 g
Calcium 230 mg18%
Iron 0 mg0%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Calcium18% 230 mg
  • Sodium8% 190 mg

Little or none: Iron, Potassium.

Ingredients

Reduced fat cheddar cheese (pasteurized part-skim milk. Cheese culture, Salt, Enzymes, Annatto color, Vitamin a palmitate). Reduced fat monterey jack cheese (pasteurized part-skim milk. Cheese culture, Salt, Enzymes vitamin a palimitate). Reduced fat asadero cheese (pasteurized part-skim milk. Cheese culture. Salt. Enzymes, Vitamin a palmitate), Reduced fat queso quesadilla cheese (pasteurized part-skim milk. Cheese culture, Salt, Enzymes, Vitamina palmitate), Potato starch and powdered cellulose added to prevent caking, Natamycin (a natural mold inhibitor).

Brand
Best choice
Made by
Associated Wholesale Grocers, Inc.
Label serving
1/3 cup
Barcode (GTIN/UPC)
070038628316
Category
Cheese
Label updated
2022-03-09

How it compares

Against other records in Cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 89%

    Same value as 29 of 16,666 other records.

    leastmost

  • Calories

    Lower than 69%

    Same value as 1,496 of 16,834 other records.

    leastmost

  • Protein

    Higher than 62%

    Same value as 4,302 of 16,789 other records.

    leastmost

  • Potassium

    Lower than 59%

    Same value as 3,535 of 8,597 other records.

    leastmost

  • Sodium

    Higher than 58%

    Same value as 833 of 16,782 other records.

    leastmost

  • Carbohydrates

    Lower than 37%

    Same value as 5,354 of 16,708 other records.

    leastmost

Questions

How many calories are in best choice mexican style reduced fat cheddar, monterey jack, asadero and queso quesadilla fancy shredded cheeses, mexican style?
1/3 cup (28 g): 80 calories; protein: 7 g, carbohydrates: 1.0 g, fat: not reported.
How much protein is in best choice mexican style reduced fat cheddar, monterey jack, asadero and queso quesadilla fancy shredded cheeses, mexican style?
25 g per 100 g. Its estimated share of calories is 35%, using 4 kcal per gram of protein.
How many net carbs are in best choice mexican style reduced fat cheddar, monterey jack, asadero and queso quesadilla fancy shredded cheeses, mexican style?
3.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy286 kcal
Protein25 g
Carbohydrate, by difference3.6 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca821 mg
Iron, Fe0 mg
Potassium, K0 mg
Sodium, Na679 mg
Vitamin A, IU13,714 iu
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated10.7 g
Fatty acids, total trans0 g
Cholesterol54 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2483414, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.