Market pantry mexican-style a blend of reduced fat cheddar, Monterey jack, Queso quesadilla & asadero shredded cheese, Mexican-style

USDA name: Mexican-style a blend of reduced fat cheddar, Monterey jack, Queso quesadilla & asadero shredded cheese, Mexican-style

Branded

90 calories in 0.25 cup (28 g). Per 100 g, protein: 28.6 g, carbohydrates: 3.6 g, fat: 21.4 g.

Serving
1
= 28 g
90KCAL

Market pantry mexican-style a blend of reduced fat cheddar, Monterey jack, Queso quesadilla & asadero shredded cheese, Mexican-style, 0.25 cup (28 g)

90 calories

Protein
8 g
Carbs
1.0 g
Fat
6 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size0.25 cup (28 g)
Amount per serving
Calories90
% Daily Value*
Total Fat 6 g8%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 19.9 mg7%
Sodium 180 mg8%
Total Carbohydrate 1.0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 8 g
Calcium 200 mg15%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin A4% 36.1 µg

Little or none: Vitamin C.

minerals

% of the Daily Value in this serving

  • Calcium15% 200 mg
  • Sodium8% 180 mg

Little or none: Iron.

Ingredients

Reduced fat cheddar cheese (pasteurized part-skim milk, Cheese culture, Salt, Enzymes, Annatto [color], Vitamin a palmitate), Reduced fat monterey jack cheese (pasteurized part-skim milk, Cheese culture, Salt, Enzymes, Vitamin a palmitate), Reduced fat quesadilla cheese (pasteurized part-skim milk, Cheese culture, Salt, Enzymes), Reduced fat asadero cheese (pasteurized part-skim milk, Cheese culture, Salt, Enzymes). Potato starch, Corn starch and powdered cellulose added to prevent caking. Natamycin (natural mold inhibitor).

Brand
Market pantry
Label serving
0.25 cup
Barcode (GTIN/UPC)
492841112330
Category
Cheese
Label updated
2023-09-21

How it compares

Against other records in Cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 90%

    Same value as 749 of 16,789 other records.

    leastmost

  • Total fat

    Lower than 67%

    Same value as 1,717 of 16,809 other records.

    leastmost

  • Calories

    Lower than 58%

    Same value as 1,181 of 16,834 other records.

    leastmost

  • Calcium

    Higher than 58%

    Same value as 3,856 of 16,666 other records.

    leastmost

  • Sodium

    Lower than 45%

    Same value as 2,420 of 16,782 other records.

    leastmost

  • Carbohydrates

    Lower than 37%

    Same value as 5,354 of 16,708 other records.

    leastmost

Questions

How many calories are in market pantry mexican-style a blend of reduced fat cheddar, monterey jack, queso quesadilla & asadero shredded cheese, mexican-style?
0.25 cup (28 g): 90 calories; protein: 8 g, carbohydrates: 1.0 g, fat: 6 g.
How much protein is in market pantry mexican-style a blend of reduced fat cheddar, monterey jack, queso quesadilla & asadero shredded cheese, mexican-style?
28.6 g per 100 g. Its estimated share of calories is 36%, using 4 kcal per gram of protein.
How many net carbs are in market pantry mexican-style a blend of reduced fat cheddar, monterey jack, queso quesadilla & asadero shredded cheese, mexican-style?
3.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy321 kcal
Protein28.6 g
Total lipid (fat)21.4 g
Carbohydrate, by difference3.6 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca714 mg
Iron, Fe0 mg
Sodium, Na643 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, RAE129 µg
Fatty acids, total saturated14.3 g
Fatty acids, total trans0 g
Cholesterol71 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2660457, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.