Berkeley farms light egg nog

USDA name: Light egg nog

Brandedby Berkeley Farms Inc.

estimated 130 calories in 0.5 cup (120 ml). Per 100 g, protein: estimated 4.2 g, carbohydrates: estimated 17.5 g, fat: estimated 2.9 g.

Serving
1
≈ 120 g (estimated)
130EST. KCAL

Berkeley farms light egg nog, 0.5 cup (120 ml)

130 calories

Estimated calories

Protein
5 gEstimated
Carbs
21 gEstimated
Fat
3.5 gEstimated
Fiber
0 gEstimated
Sugars
20 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size0.5 cup (120 ml)
Amount per serving
Calories
130
Estimated
% Daily Value*
Total Fat 3.5 gEstimated4%
Saturated Fat 2 gEstimated10%
Trans Fat 0 gEstimated
Cholesterol 45.6 mgEstimated15%
Sodium 85.2 mgEstimated4%
Total Carbohydrate 21 gEstimated8%
Dietary Fiber 0 gEstimated0%
Total Sugars 20 gEstimated
Includes Added Sugars 13 gEstimated26%
Protein 5 gEstimated
Calcium 160 mgEstimated12%
Iron 0 mgEstimated0%
Potassium 210 mgEstimated4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Calcium12% 160 mgEstimated
  • Potassium4% 210 mgEstimated
  • Sodium4% 85.2 mgEstimated

Little or none: Iron (estimated).

Ingredients

Nonfat milk, High fructose corn syrup, Cream, Egg yolk, Contains less than 1% of: corn syrup, Dextrose, Natural and artificial flavor, Mono and diglycerides, Carrageenan, Nutmeg, Annatto and turmeric (color), Sugar, Guar gum, Vitamin a palmitate.

Brand
Berkeley farms
Made by
Berkeley Farms Inc.
Label serving
0.5 cup
Barcode (GTIN/UPC)
007293540374
Category
Milk
Label updated
2018-01-19

How it compares

Against other records in Milk, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars (estimated)

    Higher than 93%

    Same value as 40 of 4,303 other records.

    leastmost
  • Carbohydrates (estimated)

    Higher than 91%

    Same value as 35 of 4,288 other records.

    leastmost
  • Calories (estimated)

    Higher than 86%

    Same value as 20 of 4,317 other records.

    leastmost
  • Protein (estimated)

    Higher than 79%

    Same value as 264 of 4,304 other records.

    leastmost
  • Calcium (estimated)

    Higher than 77%

    Same value as 66 of 4,265 other records.

    leastmost
  • Potassium (estimated)

    Higher than 71%

    Same value as 113 of 2,964 other records.

    leastmost

Questions

How many calories are in berkeley farms light egg nog?
0.5 cup (120 ml): estimated 130 calories; protein: estimated 5 g, carbohydrates: estimated 21 g, fat: estimated 3.5 g.
How much protein is in berkeley farms light egg nog?
estimated 4.2 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in berkeley farms light egg nog?
estimated 17.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 16 reported nutrients, per 100 ml+
Energy108 kcal
Protein4.2 g
Total lipid (fat)2.9 g
Carbohydrate, by difference17.5 g
Fiber, total dietary0 g
Total Sugars16.7 g
Sugars, added10.8 g
Calcium, Ca133 mg
Iron, Fe0 mg
Potassium, K175 mg
Sodium, Na71 mg
Vitamin A, IU3,000 iu
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated1.7 g
Fatty acids, total trans0 g
Cholesterol38 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2488403, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.