Bell's new england cranberry stuffing

USDA name: New england cranberry stuffing

Brandedby Brady Enterprises Inc

100 calories in 0.33 cup (28 g). Per 100 g, protein: 10.7 g, carbohydrates: 75 g, fat: 3.6 g.

Serving
1
= 28 g
100KCAL

Bell's new england cranberry stuffing, 0.33 cup (28 g)

100 calories

Protein
3 g
Carbs
21 g
Fat
1.0 g
Fiber
1 g
Sugars
4 g

Nutrition Facts

Serving size0.33 cup (28 g)
Amount per serving
Calories
100
% Daily Value*
Total Fat 1.0 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 440 mg19%
Total Carbohydrate 21 g8%
Dietary Fiber 1 g4%
Total Sugars 4 g
Protein 3 g
Calcium 19.9 mg2%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C1% 1.2 mg

Little or none: Vitamin A.

minerals

% of the Daily Value in this serving

  • Sodium19% 440 mg
  • Iron8% 1.4 mg
  • Calcium2% 19.9 mg

Ingredients

Bread crumbs [enriched wheat flour (niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Distilled vinegar, Contains two (2) percent or less of: sugar, Leavening, (sodium bicarbonate, Sodium acid pyrophosphate, Monocalcium phosphate), Vegetable oil (canola, &/or soybean &/or sunflower oils), Salt. Yeast, Spice extractive, Yeast nutrients, (ammonium chloride calcium sulfate), Dough conditioners, (l - cysteine monochloride, Azodicarbonamide)], Dried cranberries (cranberries, Sugar, Glycerine, Sunflower oil), Dehydrated vegetables (onion, Celery, Dried parsley, Garlic), Sugar, Salt, Spices, Chicken flavoring (salt, Autolyzed yeast extract, Dried chicken broth, Chicken fat, Dextrose, Corn starch, Maltodextrin, Natural flavor), Natural flavoring, Palm oil, Disodium inosinate and disodium guanylate (flavor enhancers).

Brand
Bell's
Made by
Brady Enterprises Inc
Label serving
0.33 cup
Barcode (GTIN/UPC)
013900500556
Category
Stuffing
Label updated
2023-05-02

How it compares

Against other records in Stuffing, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 97%

    Same value as 4 of 312 other records.

    leastmost
  • Sodium

    Higher than 88%

    Same value as 3 of 319 other records.

    leastmost
  • Iron

    Higher than 82%

    Same value as 42 of 310 other records.

    leastmost
  • Vitamin C

    Higher than 75%

    Same value as 20 of 156 other records.

    leastmost
  • Calories

    Lower than 72%

    Same value as 18 of 319 other records.

    leastmost
  • Calcium

    Higher than 64%

    Same value as 64 of 308 other records.

    leastmost

Questions

How many calories are in bell's new england cranberry stuffing?
0.33 cup (28 g): 100 calories; protein: 3 g, carbohydrates: 21 g, fat: 1.0 g.
How much protein is in bell's new england cranberry stuffing?
10.7 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
How many net carbs are in bell's new england cranberry stuffing?
71.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy357 kcal
Protein10.7 g
Total lipid (fat)3.6 g
Carbohydrate, by difference75 g
Fiber, total dietary3.6 g
Total Sugars14.3 g
Calcium, Ca71 mg
Iron, Fe5.1 mg
Sodium, Na1,571 mg
Vitamin C, total ascorbic acid4.3 mg
Vitamin A, RAE0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2572008, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.