Barilla garlic alfredo sauce, Garlic alfredo

USDA name: Garlic alfredo sauce, Garlic alfredo

Brandedby Barilla G & R F.Lli S.P.A.

60 calories in 1/4 cup (61 g). Per 100 g, protein: 1.6 g, carbohydrates: 6.6 g, fat: 8.2 g.

Serving
1
= 61 g
60KCAL

Barilla garlic alfredo sauce, Garlic alfredo, 1/4 cup (61 g)

60 calories

Protein
1 g
Carbs
4 g
Fat
5 g
Fiber
0 g
Sugars
1 g

Nutrition Facts

Serving size1/4 cup (61 g)
Amount per serving
Calories60
% Daily Value*
Total Fat 5 g6%
Saturated Fat 1 g5%
Trans Fat 0 g
Cholesterol 15.3 mg5%
Sodium 330 mg14%
Total Carbohydrate 4 g1%
Dietary Fiber 0 g0%
Total Sugars 1 g
Protein 1 g
Calcium 20.1 mg2%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium14% 330 mg
    • Calcium2% 20.1 mg

    Little or none: Iron.

    Ingredients

    Water, Sunflower oil, Cream, Modified corn starch, Parmesan cheese (milk, Cheese cultures, Salt, Enzymes), Enzyme modified egg yolk, Dairy product solids, Salt, Romano cheese (milk, Cheese cultures, Salt, Enzymes), Roasted garlic puree (garlic, Canola oil), Roasted garlic powder, Sugar, Xanthan gum, Black pepper, Nonfat dry milk, Autolyzed yeast extract, Cheddar cheese (milk, Cheese cultures, Salt, Enzymes), Natural flavor, Gum arabic.

    Brand
    Barilla
    Made by
    Barilla G & R F.Lli S.P.A.
    Label serving
    1/4 cup
    Barcode (GTIN/UPC)
    076808004595
    Category
    Prepared Pasta & Pizza Sauces
    Label updated
    2020-04-08

    How it compares

    Against other records in Prepared Pasta & Pizza Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sugars

      Lower than 90%

      Same value as 45 of 3,552 other records.

      leastmost

    • Fiber

      Lower than 89%

      Same value as 400 of 3,513 other records.

      leastmost

    • Iron

      Lower than 86%

      Same value as 485 of 3,472 other records.

      leastmost

    • Sodium

      Higher than 85%

      Same value as 5 of 3,564 other records.

      leastmost

    • Vitamin C

      Lower than 82%

      Same value as 325 of 1,790 other records.

      leastmost

    • Total fat

      Higher than 81%

      Same value as 6 of 3,572 other records.

      leastmost

    Questions

    How many calories are in barilla garlic alfredo sauce, garlic alfredo?
    1/4 cup (61 g): 60 calories; protein: 1 g, carbohydrates: 4 g, fat: 5 g.
    How much protein is in barilla garlic alfredo sauce, garlic alfredo?
    1.6 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
    How many net carbs are in barilla garlic alfredo sauce, garlic alfredo?
    6.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy98 kcal
    Protein1.6 g
    Total lipid (fat)8.2 g
    Carbohydrate, by difference6.6 g
    Fiber, total dietary0 g
    Total Sugars1.6 g
    Calcium, Ca33 mg
    Iron, Fe0 mg
    Sodium, Na541 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated1.6 g
    Fatty acids, total trans0 g
    Cholesterol25 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2546418, published 2023-05-25. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.