How many calories are in barilla enriched egg pasta product, oven-ready lasagne?

51 grm (51 g): 190 calories; protein: 7 g, carbohydrates: 37 g, fat: 1.5 g.

How much protein is in barilla enriched egg pasta product, oven-ready lasagne?

13.7 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.

How many net carbs are in barilla enriched egg pasta product, oven-ready lasagne?

68.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Barilla enriched egg pasta product, Oven-ready lasagne

USDA name: Enriched egg pasta product, Oven-ready lasagne

Brandedby Barilla G & R F.Lli S.P.A.

190 calories in 51 grm (51 g). Per 100 g, protein: 13.7 g, carbohydrates: 72.5 g, fat: 2.9 g.

Serving

= 51 g

Barilla enriched egg pasta product, Oven-ready lasagne, 51 grm

190 calories

Protein: 7 g
Carbs: 37 g
Fat: 1.5 g
Fiber: 2 g
Sugars: 1.0 g

Nutrition Facts

Serving size51 grm (51 g)

Amount per serving
Calories190

% Daily Value*

Total Fat 1.5 g2%

Saturated Fat 0 g0%

Trans Fat 0 g

Cholesterol 14.8 mg5%

Sodium 5.1 mg0%

Total Carbohydrate 37 g13%

Dietary Fiber 2 g7%

Total Sugars 1.0 g

Protein 7 g

Calcium 0 mg0%

Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

Thiamin (B1)43% 0.51 mg
Riboflavin (B2)20% 0.26 mg
Niacin (B3)19% 3 mg

Little or none: Vitamin C.

minerals

% of the Daily Value in this serving

Iron10% 1.8 mg

Little or none: Sodium, Calcium.

Ingredients

Ingredients: semolina (wheat), Durum wheat flour, Eggs, Niacin, Iron (ferrous lactate), Thiamine mononitrate, Riboflavin, Folic acid.

Brand: Barilla
Made by: Barilla G & R F.Lli S.P.A.
Label serving: 51 grm
Barcode (GTIN/UPC): 076808001150
Category: Pasta by Shape & Type
Label updated: 2020-06-22

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Protein
Higher than 86%
Same value as 4 of 6,368 other records.
leastmost
Calories
Higher than 85%
Same value as 3 of 6,379 other records.
leastmost
Iron
Higher than 85%
Same value as 6 of 6,231 other records.
leastmost
Fiber
Higher than 79%
Same value as 15 of 6,360 other records.
leastmost
Total fat
Higher than 76%
Same value as 17 of 6,373 other records.
leastmost
Sodium
Higher than 64%
Same value as 26 of 6,143 other records.
leastmost

Questions

How many calories are in barilla enriched egg pasta product, oven-ready lasagne?: 51 grm (51 g): 190 calories; protein: 7 g, carbohydrates: 37 g, fat: 1.5 g.
How much protein is in barilla enriched egg pasta product, oven-ready lasagne?: 13.7 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in barilla enriched egg pasta product, oven-ready lasagne?: 68.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 17 reported nutrients, per 100 g+

Energy	373 kcal
Protein	13.7 g
Total lipid (fat)	2.9 g
Carbohydrate, by difference	72.5 g
Fiber, total dietary	3.9 g
Total Sugars	2 g
Calcium, Ca	0 mg
Iron, Fe	3.5 mg
Sodium, Na	10 mg
Vitamin C, total ascorbic acid	0 mg
Thiamin	1 mg
Riboflavin	0.5 mg
Niacin	5.9 mg
Vitamin A, IU	0 iu
Fatty acids, total saturated	0 g
Fatty acids, total trans	0 g
Cholesterol	29 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2077710, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.