Baldom, Garlic paste
Brandedby Baltimore Dominicana Cxa
6 calories in 0.25 Tbsp (5 g). Per 100 g, protein: 8 g, carbohydrates: 20 g, fat: 0 g.
Baldom, Garlic paste, 0.25 Tbsp
6 calories
- Protein
- 0.4 g
- Carbs
- 1 g
- Fat
- 0 g
- Fiber
- 0.3 g
- Sugars
- 0 g
Nutrition Facts
Calories6
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium3% 77 mg
Little or none: Calcium, Iron.
Ingredients
Garlic, Soybean oil, Water, Salt, Vinegar, Modified corn starch, Citric acid (acidity regulator), Sodium benzoate (as preservative), Sodium bisulfite (color preservative).
- Brand
- Baldom
- Made by
- Baltimore Dominicana Cxa
- Label serving
- 0.25 Tbsp
- Barcode (GTIN/UPC)
- 787545052823
- Category
- Other Cooking Sauces
- Label updated
- 2018-07-21
How it compares
Against other records in Other Cooking Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 98%
Same value as 4 of 2,146 other records.
leastmostFiber
Higher than 98%
Same value as 0 of 1,154 other records.
leastmostSodium
Higher than 93%
Same value as 0 of 2,144 other records.
leastmostCarbohydrates
Higher than 76%
Same value as 72 of 2,148 other records.
leastmostCalories
Higher than 72%
Same value as 3 of 2,161 other records.
leastmostSugars
Lower than 67%
Same value as 545 of 1,635 other records.
leastmost
Questions
- How many calories are in baldom, garlic paste?
- 0.25 Tbsp (5 g): 6 calories; protein: 0.4 g, carbohydrates: 1 g, fat: 0 g.
- How much protein is in baldom, garlic paste?
- 8 g per 100 g. Its estimated share of calories is 27%, using 4 kcal per gram of protein.
- How many net carbs are in baldom, garlic paste?
- 14 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 120 kcal |
| Protein | 8 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 20 g |
| Fiber, total dietary | 6 g |
| Total Sugars | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 1,540 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2016423, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.