Bakerly sponge petit cake, Strawberry
USDA name: Sponge petit cake, Strawberry
Brandedby Bakerly Llc
110 calories in 1 sponge cake (30 g). 3.3 g protein, 56.7 g carbs and 13.3 g fat per 100 g.
Bakerly sponge petit cake, Strawberry, 1 sponge cake (30 g)
110 calories
- Protein
- 1.0 g
- Carbs
- 17 g
- Fat
- 4 g
- Fiber
- 0.99 g
- Sugars
- 10 g
Nutrition Facts
Calories110
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium5% 110 mg
- Iron4% 0.72 mg
- Calcium3% 39.9 mg
Ingredients
Wheat flour, Eggs, Sugar, Canola oil, Glycerol, Fructo-oligosaccharides, Natural flavor, Skimmed-milk powder, Baking powder (diphosphate - sodium carbonate), Salt, Wheat starch, Natural vanilla flavor. Strawberry filling: sugar, Strawberry puree concentrate, Invert sugar syrup, Glycerol, Pectin, Lactic acid, Strawberry natural flavor, Natural flavor, Salt.
- Brand
- Bakerly
- Made by
- Bakerly Llc
- Label serving
- 1 sponge cake
- Barcode (GTIN/UPC)
- 852160006107
- Category
- Cakes, Cupcakes, Snack Cakes
- Label updated
- 2018-01-31
How it compares
Against the 4492 foods in Cakes, Cupcakes, Snack Cakes, per 100 g.
Vitamin C
Lower than 100%
leastmostCalcium
Higher than 94%
leastmostFiber
Higher than 92%
leastmostIron
Higher than 84%
leastmostTotal fat
Lower than 79%
leastmostSodium
Higher than 74%
leastmost
Questions
- How many calories are in bakerly sponge petit cake, strawberry?
- 1 sponge cake (30 g) has 110 calories, 1.0 g of protein, 17 g of carbohydrates and 4 g of fat.
- How much protein is in bakerly sponge petit cake, strawberry?
- 3.3 g per 100 g, which is 4% of its calories.
- How many net carbs are in bakerly sponge petit cake, strawberry?
- 53.4 g per 100 g: 56.7 g of carbohydrates minus 3.3 g of fiber.
All 14 nutrients, per 100 g+
| Energy | 367 kcal |
| Protein | 3.3 g |
| Total lipid (fat) | 13.3 g |
| Carbohydrate, by difference | 56.7 g |
| Fiber, total dietary | 3.3 g |
| Total Sugars | 33.3 g |
| Calcium, Ca | 133 mg |
| Iron, Fe | 2.4 mg |
| Sodium, Na | 367 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 333 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 50 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 1928578, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.